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Recipe Categories: appetizer,main,side
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picture of recipePomegranate Spinach Salad Recipe
feta cheese,    olive oil,    almond,    pomegranate seed,    spinach,    balsamic vinegar
This one has great Christmas colors! Buy pomegranate seeds already removed for quickness.
Wash and spin the spinach, arrange in a flatish bowl.   Sprinkle on almonds, followed by feta cheese and finall...


picture of recipeLebanese Oatmeal Cookies Recipe - Food.com
butter,    oatmeal,    vanilla,    coconut,    salt,    baking powder,    fat,    sugar,    water,    flour
Another oatmeal cookie.
Serving Size: 1 (16) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 69.3   Calories from Fat 32 g 47 %   Total Fat 3.6 g 5 %   Saturated Fat 1.6 g 8 %   Chol...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeCrispy Chickpea Pita Recipe | MyRecipes
red onion,    hot sauce,    pitta bread,    olive oil,    pepper,    parsley,    chickpea,    lemon,    tomato,    hummus,    salt,    bread,    lemon juice,    yogurt (plain)
Learn how to make Crispy Chickpea Pita. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat 2 tablespoons of the oil in a medium skillet ...

recipes with the same ingredients...
Crispy Chickpea Pita Recipe | Real Simple


picture of recipeMint Rice Recipe
butter,    mint,    rice,    lemon juice
Why have it plain colour it and see how delicious it will taste with roasted lamb or chicken.
Boil the rice in the usual way   When 3/4 quarters done add the mint ,melted butterand the lemon juice.   If...


picture of recipeLebanese Rice Pudding Recipe
nuts,    rice,    sugar,    milk,    water
This Lebanese pudding is a favorite both summer and winter.
Mix rice with water and add to milk , which has been brought to a boil. Stir and cook until thickened and then add sugar. Continue cooking ...


picture of recipeTah Dig (Persian Rice) Recipe | MyRecipes
butter,    canola oil,    saffron,    salt,    rice,    yogurt (plain),    water
Learn how to make Tah Dig (Persian Rice). MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place 4 cups water in a saucepan over medium-hig...


picture of recipeSyrian Rice Recipe - Food.com
butter,    orzo pasta,    salt,    rice,    pasta,    water
A Syrian friend gave me this. They got it off the internet because they missed their mom's rice. I wish I knew who to credit.My DH who lived in Lebanon when he was young even says this is like the...


picture of recipeLebanese Chicken Recipe - Food.com
butter,    chicken breast,    orange peel,    cinnamon,    allspice,    onion,    garlic,    salt,    cous cous,    vegetable fat spread,    honey,    orange juice
Fast and easy dish to make on a weekend night after working all day.
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 372   Calories from Fat 42 g 11 %   Total ...


picture of recipeSimple yet Elegant Babylonian Apricot Jewels Recipe - Food.com
cashew,    lemon,    raisin,    apricot,    cream cheese,    sugar,    white wine
Created for RSC #6. Okay, I have a confession to make here. This recipe is not entirely my own original creation. I was discussing the contest over the phone with Sushiman, and being a fairly decent c...

recipes with the same ingredients...
Simple yet Elegant Babylonian Apricot Jewels | Recipes Wiki | Fandom


picture of recipePalestinian Chicken Recipe - Food.com
chicken breast,    pepper,    cloves,    cinnamon,    cardamom,    garlic,    salt,    lemon juice,    milk,    yogurt (plain)
From Steven Raichlen (The Barbecue Bible). Although I think the bone and skin add much to the flavor of grilled chicken, I used boneless, skinless breasts as that is what I had on hand and ordinarily ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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