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Honey Panettone Recipe by admin | ifood.tv butter, yeast, aniseed, citron, raisin, currant (zante), eggs, salt, vegetable fat spread, honey, milk, water, flour In large mixer bowl combine 1 1/2 cups flour and yeast. Heat milk, honey, butter, and salt just till warm (115 to 120 ) and butter is almost melted; stir constantly. Add to dry mixture; add 3 eggs. ...
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Swedish Rye Bread Recipe | MyRecipes rye flour, yeast, orange peel, cooking spray, oil, caraway, aniseed, salt, molasses, brown sugar, water, flour Whole-grain flours such as whole wheat and rye contain a small amount of fat which can quickly turn rancid. Store these flours in an airtight container in the refrigerator. Allow flour to warm to room...
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| Apple, Beet and Walnut Salad Recipe - Food.com walnut oil, walnut, pepper, aniseed, apple, beetroot, lettuce, apple cider vinegar, salt, apple cider, lemon juice, apple juice This is a nice fall salad, simple and light. It makes a good starter for a special meal. I have made it a few times for Thanksgiving. Serving Size: 1 (187) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| Whole Wheat Bread with Caraway and Anise Recipe | MyRecipes yeast, cooking spray, caraway, aniseed, wholewheat flour, eggs, salt, honey, water, flour Aniseed and caraway seeds give this braided bread a licorice flavor. Leave either or both of them out, if you prefer. Instructions Checklist Step 1 Dissolve honey and yeast in 1 cup warm water in a ...
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| Fresh Fig Focaccia Recipe | MyRecipes yeast, orange peel, olive oil, cooking spray, aniseed, fig, salt, honey, turbinado sugar, sugar, water, flour Some focaccias are made with grapes, but figs make a delightful alternative. Serve plain, with thin slices of Parmesan, or toasted for breakfast. If fresh figs aren't available, you can use dried ...
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| Pain D'epices - Burgundian Spice Bread Recipe - Food.com egg yolks, candied orange peel, bicarbonate of soda, cloves, cinnamon, aniseed, salt, honey, brown sugar, milk, water, flour 18th century recipe for exotic, eastern spicy bread. Serving Size: 1 (103) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 284 Calories from Fat 15 g 5 % Total Fat 1.7 g 2 % S...
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| Shrimp Skewers with Tzatziki, Spinach, and Feta Recipe | SparkRecipes feta cheese, olive oil, dill, aniseed, shallot, spring onion, cucumber, spinach, shrimp, lemon juice, yogurt (plain) Tzatziki is a popular Greek sauce made from yogurt, cucumbers, garlic, and dill. Here we've subbed in shallots for garlic and used it to top skewers of shrimp. Serve any leftovers with pita chips,...
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| Chinese Hot Pot of Beef and Vegetables Recipe | MyRecipes beef stewing meat, beef stock, dry sherry, chili paste, cornstarch, oil, ginger root, cinnamon, aniseed, turnip, carrot, spring onion, garlic, spinach, soy sauce, brown sugar, water This comforting stew teams beef with spinach, an efficient pairing because the iron in the beef enhances your body's ability to absorb the iron in the spinach. Serve it over plain Chinese noodles ...
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| Moroccan Tuna Steaks Recipe - Food.com butter, chili dried/powder, olive oil, turmeric, pepper, paprika, coriander leaf, cinnamon, cumin, dried ginger, aniseed, tuna, salt, lemon juice Pan sear or grill. Serving Size: 1 (191) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 363.2 Calories from Fat 189 g 52 % Total Fat 21.1 g 32 % Saturated Fat 6.8 g 33 % Chol...
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| Springerle Recipe by admin | ifood.tv aniseed, eggs, baking powder, sugar, flour Beat eggs until light. Gradually stir in sugar, beating well after each addition. Stir in crushed aniseed. Sift flour with baking powder. Add 3 cups of flour. Dough should be stiff enough to roll...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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