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Herbed Chickpea Crackers Recipe | SparkRecipes chickpea flour, pepper, oregano, salt, nutritional yeast, baking powder, water These are very dense crackers, totally gluten-free, and the all-chickpea flour version is especially high in protein and low in carbs. They're sturdy enough to hold up under the thickest of dips. ...
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| Olive Rosemary Quick Bread Recipe bread flour, olive oil, rosemary, olive, wholewheat flour, eggs, salt, baking powder, milk While not as good as its yeasted cousin, this makes a delicious loaf with a heavy, crumbly texture well-suited to pairing with soft cheeses. It's a perfect option when you want a wonderfully flavo...
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Shrimp Fritters, Cadiz Style Recipe seaweed, oil, parsley, cayenne pepper, onion, shrimp, prawn, salt, baking powder, white wine, water, flour Cooking time includes 3 hours refrigerating time. Whilst they make a nice appetizer, we often make them to accompany a Chinese or Thai style meal. Mix the minced onion and parsley or seawood with the ...
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| Mediterranean Lemon Cake Recipe butter, lemon peel, bicarbonate of soda, nuts, eggs, salt, baking powder, sugar, lemon juice, yogurt (plain), flour A bright summery cake that holds up well for picnics. Preheat oven to 350 Cream the softened butter and 1c sugar together until light and fluffy Add eggs and zest and mix thoroughly Sift the flour,...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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