Endive with Arugula Tabbouleh Recipe | MyRecipes olive oil,    pepper,    parsley,    mint,    chives,    garlic,    tomato,    garden rocket,    endive,    salt,    lemon juice,    water Learn how to make Endive with Arugula Tabbouleh. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Stir together tabbouleh, spice packet, an...

Spring green fattoush recipe | BBC Good Food feta cheese,    pitta bread,    olive oil,    parsley,    mint,    chives,    faba/broad bean,    lemon,    cucumber,    sugar Savour all the flavours of spring in every bite with this elegant, seasonal salad from BBC Good Food magazine. STEP 1   First get all the ingredients ready. Bring a pan of water to the boil, add the b... recipes with the same ingredients... Spring Green Fattoush Recipe - Food.com

Persian Eggs Poached in Tomato Sauce Recipe - Food.com butter oil,    olive oil,    pepper,    chives,    onion,    garlic,    tomato,    eggs,    salt I am fortunate to work at a place where the manager of the cafeteria is a Moroccan native. Our mutual love of food has resulted in endless exchange of recipes, spices and samplings. (Indeed, some of t...

Coucou - Persian Herb Omelette Recipe - Food.com butter,    olive oil,    turmeric,    pepper,    parsley,    dill,    coriander,    chives,    spring onion,    eggs,    salt This is quite delicious and very aromatic. Suitable for a side dish or even breakfast. Serving Size: 1 (119) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.1   Calories from F...

Beef & Bean Khoresh (a Persian Beef Stew) Recipe - Food.com beef stewing meat,    olive oil,    turmeric,    pepper,    parsley,    chives,    cinnamon,    cumin,    kidney bean,    lemon,    onion,    salt,    water,    flour This is simply lean beef and kidney beans in a delicious cinnamon and cumin-scented stew, with lots of parsley and chives and a splash of lemon juice. The unusual color is from turmeric, and it...

Middle-Eastern Herb Omelette Recipe - Food.com butter,    walnut,    saffron,    pepper,    parsley,    dill,    coriander leaf,    chives,    spring onion,    zucchini/courgette,    spinach,    lettuce,    eggs,    salt,    yogurt (plain) This is from Herbs and Spices the Cook's Reference by Jill Norman. This substantial omelette, something like a Spanish tortilla, is called a kookoo in Iran and eggah in the Arab countries. A table...

Kormeh Sabzi Recipe - Food.com ground lamb,    oil,    turmeric,    pepper,    parsley,    fenugreek/methi leaf,    chives,    mango powder,    lima bean,    onion,    spinach,    salt another persian dish for everyone to try... Serving Size: 1 (122) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 195.3   Calories from Fat 111 g 57 %   Total Fat 12.3 g 18 %   Satur...

Parsi Deviled Eggs Recipe - Food.com butter,    coriander leaf,    chives,    jalapeno,    eggs,    salt,    mayonnaise,    honey,    lime juice These deviled eggs are very sophisticated, with zingy flavors that go well with contemporary food. One of the most addictive deviled eggs you'll ever taste! The secret ingredient is honey. Great f...

Cristmas Hummus Recipe - Food.com red bell pepper,    pepper,    paprika,    chives,    dried garlic,    chickpea,    salt,    lemon juice a holiday version of a type of hummus I saw in a cookbook Serving Size: 1 (93) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 75.3   Calories from Fat 6 g 9 %   Total Fat 0.8 g 1 ...

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