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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 goat's milk

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSoft Unleavened Bread Recipe - Food.com
butter,    goat's milk,    wholewheat flour,    eggs,    salt
This recipe is great for sandwiches during the days of unleavened bread. Very quick and easy to make.
Serving Size: 1 (320) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 655.4   ...


picture of recipeUnleavened Breadsticks Recipe - Food.com
butter,    goat's milk,    wholewheat flour,    salt,    seasoning,    parmesan cheese,    honey,    flour
I got this recipe from Savoring the Sabbaths cookbook published by the United Church of God. This recipe was submitted by Diane Bennis. We make it every year for the Days of Unleavened Bread.
Serving ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeWarm Potato and Goat Cheese Salad Recipe | MyRecipes
goat's milk,    goat's cheese,    olive oil,    tarragon,    pepper,    parsley,    potato,    onion,    garlic,    mustard,    red wine vinegar,    salt,    white wine,    sour cream
Thick, rich goat's milk fromage blanc (fresh soft goat cheese, similar to ricotta) combines with sour cream for the basis of a creamy dressing that stands in for mayonnaise.
Instructions Checklist...


picture of recipeGoat Macaroni and Cheese Recipe - Food.com
goat's milk,    goat's cheese,    white peppercorn,    dill,    garlic,    goat,    salt,    pasta
My allergy to cow's milk leads me to experiment in interesting ways. This recipe is all goat based, although all items can be substituted with oil or veggie based cheese replacements.
Serving Size...


picture of recipeCassie's Whole Wheat Eggless Pancakes Recipe - Food.com
goat's milk,    olive oil,    nutmeg,    ginger root,    cinnamon,    wholewheat flour,    salt,    baking powder,    honey,    brown sugar,    lemon juice,    buttermilk
This is a vegetarian recipe, however, an egg or two can be added to the batter for fluffier pancakes. This particular method yields soft, sweet pancakes that have become my personal favorite.
Serving ...


picture of recipewhole wheat waffles Recipe | SparkRecipes
goat's milk,    apple sauce,    wholewheat flour,    eggs,    brown sugar
whole wheat waffles
mix all ingredients spray cooking spray on waffle maker pour in mix (about 1/3 cup) cook until desired level of doneness makes aprox 6 8-in size waffles serving size is based on 1 ...


picture of recipeBanh Bao - Vietnamese Sticky Buns Recipe | SparkRecipes
ground pork,    goat's milk,    cornstarch,    sausage,    sugar,    self raising flour
Easy, delicious and healthy Banh Bao - Vietnamese Sticky Buns recipe from SparkRecipes. See our top-rated recipes for Banh Bao - Vietnamese Sticky Buns.
Hard boil 5 eggs, cut into quarters. Combine po...


picture of recipeHealthy Hamburger Buns Recipe | SparkRecipes
butter,    goat's milk,    buckwheat flour,    yeast,    wheat germ,    sesame seed,    eggs,    salt,    sugar,    flour
for hot dogs just form into preferred form.
Mix dry ingredients in mixer with dough hook. over a medium heat, melt the butter in milk and sugar, mix until lukewarm. start the mixer on low and let stir...


picture of recipeCrustless Ham & Spinach Quiche Recipe | SparkRecipes
goat's milk,    pepper,    spring onion,    tomato,    spinach,    eggs,    ham,    cheddar cheese
Great for New Year's Day brunch.
Pre-heat oven to 375F Spray a 9" glass pie plate with non-stick cooking spray and set aside. Saute chopped ham and green onions in a non-stick teflon pan on m...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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