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Roast guinea fowl recipe | delicious. magazine grape, shallot, garlic, bacon, rose wine, flour Place any giblets in a pan of water and simmer for 40-50 minutes to make a stock. Preheat the oven to 180c/fan160c/gas 4. Place 2 rashers of streaky bacon over the breast of each bird. Place in a roas...
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| California Couscous Recipe - Food.com chicken stock, pine nut, pepper, parsley, grape, spring onion, cous cous, lemon juice Delicious side dish using California seedless grapes. Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 250.9 Calories from Fat 34 g 14 % Total Fat 3.8 g 5 %...
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African Fruit Fool Dessert Recipe - Food.com heavy cream, vanilla extract, banana, pineapple, papaya, mango, coconut, grape, apple, condensed milk This recipe is from the restaurant Boma -- Flavors of Africa at Disney's Animal Kingdom Lodge. Serving Size: 1 (313) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 483 Calor...
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| Grilled Moroccan Lamb Kebabs with Grapes Recipe | MyRecipes lamb leg, chili dried/powder, olive oil, curry powder, thyme, pepper, parsley, paprika, coriander seed, cumin, grape, garlic, salt, fat, lemon juice The grapes on these kebabs caramelize on the grill, and that--along with the complex spices on the lamb--calls for a spicy, juicy wine. Serve the kebabs with hot couscous (we love the large Israeli va...
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