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Bulgur Pilaf with Green Lentils Recipe by almostturkish | ifood.tv bulgur wheat, tomato paste, olive oil, green chili, chili pepper, lentil, onion, sun dried tomatoes A perfect bulgur pilaf recipe! Boil 1/2 cup green lentils with 3-4 cups of water until soft, approximately 15-20 minutes, and drain. (1/2 cup lentils will make 1 cup after boiled) -Heat olive oil in ...
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| Mediterranean Style Summer Salsa Recipe - Food.com kalamata olive, olive oil, pepper, green chili, basil, cherry, tomato, sweetcorn, salt, mozzarella cheese, lemon juice Serve this on toasted baguette slices or with corn tortilla chips. You could also just add it onto a green salad. Serving Size: 1 (158) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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Day-by-Day Vegetable Medley Recipe | MyRecipes red bell pepper, green bell pepper, greek seasoning, olive oil, green chili, mushrooms, onion, tomato, aubergine/eggplant Use this dish as a base for the recipes that follow. It makes enough to use in four recipes. For variations of this recipe (Individual Pizzas, Greek-Style Chicken Stew, Shrimp With Rice, Beef-And-Vege...
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