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Moroccan Chickpea Salad Recipe - Food.com kalamata olive, olive oil, pepper, parsley, coriander, cayenne pepper, cumin, chickpea, spring onion, garlic, tomato, lemon juice This tastes wonderful with all sorts of meals - especially anything done on the bbq. The beans do need to be soaked overnight. Serving Size: 1 (101) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY...
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| Algerian Chicken and Olive Stew Recipe - Food.com butter, chicken breast, kalamata olive, olive oil, saffron, pepper, coriander, lemon, garlic, salt, water This stew is a traditional Algerian recipe called Died b'l-Qasbour. It is seasoned with saffron and cilantro. Serve over rice or couscous. Serving Size: 1 (252) g Servings Per Recipe: 4 AMT. PER...
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Tunisian Pasta Salad Recipe - Food.com kalamata olive, olive oil, pepper, parsley, cayenne pepper, cumin, spring onion, garlic, tomato, cucumber, salt, pasta, lemon juice This pasta salad sounds very tasty. You can add mushrooms, or feta cheese or even canned tuna. I will try it soon. From Bigoven.com Serving Size: 1 (249) g Servings Per Recipe: 4 AMT. PER SERVING % ...
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| Lamb Chops with Olive Couscous Recipe | MyRecipes lamb loin, kalamata olive, feta cheese, chicken stock, olive oil, cooking spray, pepper, oregano, garlic, tomato, salt, cous cous Learn how to make Lamb Chops with Olive Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat broiler. Advertisement Step 2 ...
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| Ground Turkey Phyllo Pies Recipe - Food.com butter, kalamata olive, feta cheese, ground turkey, olive oil, pepper, garlic, artichoke, spinach, worcestershire sauce, salt, dough Traditional phyllo pies stuffed with ground turkey, spinach, artichokes and feta. Serving Size: 1 (61) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 158.2 Calories from Fat 12...
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| Nicoise-Style Couscous Salad Recipe | MyRecipes kalamata olive, red onion, olive oil, cooking spray, pepper, parsley, garlic, green beans, tomato, tuna, anchovy, eggs, salt, cous cous, lemon juice, water This uses components of the classic salade niçoise--tuna, olives, and green beans. Instructions Checklist Step 1 Steam beans, covered, 7 minutes. Advertisement Step 2 Sprinkle 1/8 teaspoon s...
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| Red Wine-Braised Chicken with Couscous Recipe | MyRecipes chicken thigh, chicken drumstick, chicken breast, kalamata olive, tomato paste, chicken stock, olive oil, pepper, parsley, caper, garlic, tomato, cous cous, red wine Braising causes tomatoes to break down and absorb other flavors in this saucy chicken dish. Instructions Checklist Step 1 Place garlic in a small saucepan; cover with water. Bring to a boil. Reduce ...
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| Lamb Tagine with Couscous Recipe | MyRecipes lamb loin, kalamata olive, chicken stock, olive oil, turmeric, parsley, paprika, ginger root, coriander leaf, cayenne pepper, cinnamon, cumin, lemon, carrot, onion, garlic, salt, cous cous Learn how to make Lamb Tagine with Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a large resealable plastic bag, combine th...
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| Moroccan lamb with carrot salad (low-carb) - Recipes - delicious.com.au kalamata olive, hot sauce, olive oil, sumac, parsley, paprika, oregano, cumin, radish, carrot, garlic, lamb, red wine vinegar, yogurt (plain) Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Combine garlic, paprika, sumac, o...
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| Chicken With Lemons and Olives Recipe | Real Simple chicken, kalamata olive, olive oil, pepper, lemon, salt Get the recipe for Chicken With Lemons and Olives. Instructions Checklist Step 1 Heat oven to 400 F. Season the chicken with 1 teaspoon salt and 1 teaspoon pepper. Advertisement Step 2 Heat the o...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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