Chicken Tikka With Cucumber Raita Recipe - Food.com chicken breast,    red onion,    oil,    turmeric,    pepper,    nutmeg,    mint,    mace,    ginger root,    coriander,    cayenne pepper,    cumin,    cardamom,    lemon,    garlic,    tomato,    cucumber,    mustard greens,    salt,    lemon juice,    sour cream,    yogurt (plain) Tikka is the Indian version of shish kebabs. If you want to replicate the look of traditional Indian barbecue, add a few drops of red food coloring to the chicken marinade. Chicken marinates for 3-4 h...

Kabli Channe Or Spicy White Chickpeas Curry Recipe ginger garlic paste,    chili dried/powder,    bicarbonate of soda,    oil,    garam masala,    turmeric,    pepper,    nutmeg,    black onion seed,    mace,    coriander seed,    coriander,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    lentil,    chickpea,    onion,    tomato,    salt Chickpeas cooked in a thick spicy curry. Soak the chickpeas overnight or atleast 5-6 hours in enough water(Remember that it almost doubles,so add enough water).   Then drain the water from chickpeas.Sp...

(Paki) Garam Masala Recipe - Food.com chili dried/powder,    turmeric,    star anise,    pepper,    mace,    coriander,    cloves,    cinnamon,    black cumin,    cumin,    black cardamom,    cardamom,    bay leaf,    fennel Authentic Northern Indian garam masala. While each family seems to have their own personal blend, the ones I've seen on Zaar are highly questionable, so I felt the need to post my own. This is in ...

Chicken Malai Kebab Recipe - Food.com chicken,    cornstarch,    white peppercorn,    nutmeg,    mace,    ginger root,    coriander seed,    green chili,    garlic,    eggs,    salt,    cheddar cheese,    cream This dish sounds simple and wonderful! I have cut the amount of chillies in this recipe by ¾. I like mildly spiced dishes. If you wish for more bite, then increase the chillies to 8, or whatever ...

Vegetable Biryani Recipe kewra water,    garam masala,    mint,    mace,    ginger root,    cardamom,    peas,    potato,    carrot,    french beans,    capsicum pepper,    cauliflower,    rice,    cream,    milk,    ghee Temper whole garam masala in ghee .   Add cream , milk , spices , kewra water .   Add the vegetables and saute .   Add powdered mace and green cardamom in water and boil .   Add the rice to this flavoured...

Christmas Banana Bread Recipe - Food.com butter,    bicarbonate of soda,    mace,    cinnamon,    dried ginger,    banana,    eggs,    salt,    sugar,    flour Exceptionally moist and not too “cakey”, this is lightly spiced with Indian spices – cinnamon, mace and ground ginger. Serve warm with vanilla ice cream and candied walnuts. Number o...

Indian Pudding Recipe - Food.com butter,    cornstarch,    nutmeg,    mace,    ginger root,    cinnamon,    molasses,    sugar,    milk This is guaranteed to make your kitchen smell heavenly. It's best served warm - and if you want to top it with whipped cream or vanilla ice cream, even better. You can substitute Mocha Mix for the...

Murg Ke Shami Recipe - Food.com chicken,    chili dried/powder,    oil,    garam masala,    peppercorn,    mint,    mace,    ginger root,    coriander seed,    coriander leaf,    cumin,    black cardamom,    cardamom,    peas,    chickpea,    onion,    garlic,    salt,    lemon juice This is the famous Indian Chef Sanjeev Kapoor's recipe from the October 2002 issue of the Weekend magazine. These go very fast, so make sure you make alot of these:) Serving Size: 1 (145) g   Servi...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01