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Cranberry Pork Chops Recipe - Food.com butter, pork chop, chicken stock, orange peel, oil, pepper, cranberry, spring onion, brown sugar, apple cider, flour Serving Size: 1 (302) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 410.5 Calories from Fat 181 g 44 % Total Fat 20.1 g 30 % Saturated Fat 5.5 g 27 % Cholesterol 124.8 mg 41...
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| Extra Moist Salmon Recipe orange peel, pepper, parsley, mustard, salt, mayonnaise These recipes will be the start of the Secret Ingredient in them that really makethem moist, have texture and more taste and color. Preheat the oven to 500*F. coat a baking sheet with cooking spray o...
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Flying Trapeze Shrimp Recipe | MyRecipes butter, orange peel, olive oil, pepper, ginger root, shrimp, salt, brown sugar, orange liqueur, orange juice Learn how to make Flying Trapeze Shrimp. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 5 ingredients in a medium saucepan....
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| Shrimp Bouillabaisse Fondue Recipe | MyRecipes seafood stock, orange peel, olive oil, saffron, red peppercorn, pepper, dried garlic, garlic, fennel, tomato, shrimp, salt, bread, white wine This fondue contains ingredients that are typically found in bouillabaisse, a seafood stew from Provence. Once the shrimp are done, soak up any remaining fondue with cubes of French bread. Instruction...
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| Salmon on Moroccan Melted Tomatoes Recipe | MyRecipes red onion, orange peel, olive oil, pepper, mint, coriander seed, cardamom, dried ginger, olive, tomato, salmon, salt, cous cous, orange juice, lemon juice The mixture of spices adds an exotic touch to this piquant dish, which pairs nicely with delicate couscous. Instructions Checklist Step 1 Combine tomato, 1/2 teaspoon salt, and next 7 ingredients in...
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| Honey Mustard Chicken Recipe - Food.com orange peel, dill, whole chicken, orange marmalade, mustard, honey Prep this ahead of time by making the sauce up to 1 week early. Keep in an airtight container in the refrigerator until ready to use. Serving Size: 1 (242) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| Dukkah-crusted chicken with Moroccan tomato and cardamom sauce - Recipes - delicious.com.au chicken breast, chicken stock, orange peel, olive oil, turmeric, kaffir lime leaves, ginger root, cinnamon, cardamom, basil, orange, lemon, onion, garlic, tomato, dukkah, palm sugar, buttermilk Tender chicken breasts are given a Morrocan twist in this saucy dukkah chicken recipe. 1. For the sauce, heat the olive oil in a pan over medium heat, add the onion and cook, stirring occasionally, u...
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| Honey Mustard Chicken Recipe chicken, orange peel, dill, mustard, honey This chicken taste great and is great with green beans. Preheat oven to 400 degrees. Combine mustard and honey in a small bowl. Stir in dill and orange peel. Line a baking sheet with foil. Place c...
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| Beijing Chicken Recipe - Food.com chicken, teriyaki sauce, dry sherry, orange peel, ginger root, fennel seeds, honey Serving Size: 1 (191) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 391.2 Calories from Fat 230 g 59 % Total Fat 25.7 g 39 % Saturated Fat 7.3 g 36 % Cholesterol 127.7 mg 42...
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| Craisins Spinach Salad Recipe - Food.com dried cranberry, red onion, feta cheese, goat's cheese, orange peel, almond, cranberry, spinach, vinaigrette, orange juice I love Craisins! As I was eating some out of the bag earlier today, I noticed they have a recipe on the bag that sounds REALLY good! So I wanted to post it here before I ate all the Craisins and threw...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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