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 Beetroot, Carrot and Parsnip Chips With Fleur De Sel Recipe - Food.com
oil, curry powder, star anise, cumin, parsnip, carrot, beetroot, salt
Crisply fried roots, my favourite trio of parsnips, carrots and beetroot (beets) are lightly doused with fine French salt, fleur de sel. These are amazing with aperitifs and also finish off a simple s...
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|  English Cottage Pie With Cheddar and Parsnip Mash Recipe - Food.com
tomato paste, beef stock, oil, thyme, nutmeg, potato, parsnip, carrot, onion, beef, worcestershire sauce, cheddar cheese, milk
I made this last night and it went down a treat! The parsnips were a great addition, as well as giving an extra vegetable to your kiddies instead of just potatoes. My daughters cleaned their plates an...
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 Woolton Pie Recipe - Food.com
mashed potato, vegetables, oatmeal, parsley, potato, parsnip, carrot, spring onion, cauliflower, salt, baking powder, fat, flour
Woolton Pie was created by a chef at the London Savoy during World War II. It was designed to be filling while predominantly using vegetables from the garden (which were obviously unrationed). This is...
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|  Fall Pasta Primavera Recipe | MyRecipes
lemon peel, vegetable stock, vegetables, olive oil, parsley, turnip, parsnip, carrot, beetroot, garlic, parmesan cheese, pasta
Fall Pasta Primavera
Instructions Checklist Step 1 Warm olive oil in large nonstick skillet over medium heat. Add chopped vegetables; saute for 8 minutes. Add garlic; saute 1 minute longer. Pour in ...
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|  Pork Goulash Recipe | SparkRecipes
pork loin, chicken stock, cornstarch, pepper, paprika, parsnip, carrot, onion, green beans, salt, sour cream
Easy, delicious and healthy Pork Goulash recipe from SparkRecipes. See our top-rated recipes for Pork Goulash.
1. Place pork, parsnips, carrots and onion in slow cooker. Sprinkle with 2 tablespoons of...
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|  Parsnip Pudding Recipe - Food.com
butter, pepper, nutmeg, chives, parsnip, spring onion, eggs, salt, parmesan cheese, vegetable fat spread, milk, flour
I love the taste of the humble parsnip not just in soups. This pudding goes very well with stews and roast meat or chicken.
Serving Size: 1 (119) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VA...
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|  Roasted Parsnip and Parmesan Soup Recipe - Food.com
pancetta, chicken stock, olive oil, parsnip, onion, parmesan cheese, double cream
From the Women's Institute Book of Soup that I borrowed from our local library. A slightly different parsnip soup
Serving Size: 1 (453) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
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|  Potato and Parsnip Soup Recipe - Food.com
heavy cream, chicken stock, nutmeg, potato, parsnip, onion, garlic
This soup never leaves leftovers in my house! It's an old favourite, adapted from my mother's recipe. Parsnips can be found in most grocery stores if you know where to look!
Serving Size: 1 (3...
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|  Roast Parsnips With Honey Recipe - Food.com
butter, oil, parsnip, honey
Recipe from Great British Cookbook and is posted for ZWT-8-Great Britain. The honey enhances the natural sweetness of the parsnips per the recipe.
Serving Size: 1 (172) g Servings Per Recipe: 6 AMT....
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|  Creamed Parsnips Recipe - Food.com
butter, pepper, parsnip, salt, lemon juice, double cream, water
This recipe is from New British Classics by Gary Rhodes.
Serving Size: 1 (169) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 238.3 Calories from Fat 156 g 66 % Total Fat 17.4...
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