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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peas

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFitness Muffins Recipe - Food.com
bell pepper,    olive oil,    wheat,    pepper,    peas,    tomato,    sweetcorn,    salt,    baking powder,    parmesan cheese,    buttermilk,    flour
These muffins are very tasty and also full of good for you veggies. What more could you ask for? ;)
Serving Size: 1 (793) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 214.8   Ca...


picture of recipeGobbler Cobbler Recipe - Food.com
baking mix,    gravy,    pepper,    parsley,    peas,    mushrooms,    sun dried tomatoes,    turkey,    seasoning,    buttermilk,    milk,    water
This is a great way to disguise leftovers! Adapted from RazzleDazzle Recipes. Enjoy!
Serving Size: 1 (273) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 233   Calories from Fat 5...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeWhite Chocolate Chip And Caramel Cookies Recipe
butter,    caramel,    bicarbonate of soda,    oil,    vanilla extract,    peas,    eggs,    salt,    brown sugar,    sugar,    white chocolate,    flour
These cookies came out just about perfect. They where soft with a slightly crispy edge and just sweet enough.
cream together sugars, butter and oil   beat in eggs and vanilla   fold in flour, baking so...


picture of recipeCoconut Crusted Key Lime Pie Recipe - Food.com
butter,    egg yolks,    egg whites,    vanilla extract,    peas,    coconut,    key lime,    eggs,    sugar,    lime juice,    condensed milk,    water,    flour
Chill times are included in the preparation time.
Serving Size: 1 (142) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 425.1   Calories from Fat 214 g 50 %   Total Fat 23.8 g 36 %...


picture of recipeTodd's Rhubarb Crisp Recipe - Food.com
butter,    oats,    cinnamon,    peas,    rhubarb,    brown sugar,    sugar,    flour
Delicious, fairly easy, and good for you because rhubarb is a vegetable which is why you should top it with vanilla ice cream.
Serving Size: 1 (125) g   Servings Per Recipe: 12   AMT. PER SERVING % DAIL...


picture of recipeSavoury Muffins Recipe - Food.com
bicarbonate of soda,    canola oil,    curry powder,    mustard powder,    cumin,    peas,    onion,    eggs,    baking powder,    crackers,    sugar,    milk,    flour
This muffin has peas and onions with a dash of mustard, cumin and curry powder to satisfy your nutritional needs for lunch or dinner along with soup or a salad as a main course that will make your mea...


picture of recipeCream Pudding With Pistachios 'eish Es-Saraya Recipe - Food.com
cornstarch,    pistachio,    peas,    bread,    sugar,    lemon juice,    rose syrup,    milk,    water
Bread means 'eish. 'Eish es Saraya literally the bread of the palaces is an appellation laden with images of one thousand and one dreams and totally appropriate to this delectable dessert. Thi...


picture of recipePecan Turtle Brownies Recipe - Food.com
butter,    heavy cream,    bittersweet chocolate,    pecan,    vanilla extract,    peas,    eggs,    salt,    baking powder,    brown sugar,    sugar,    water,    flour
This recipe came in my weekly Chowhound email. A delicious, caramely brownie, full of pecans!
Serving Size: 1 (93) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 328.2   Calories...


picture of recipePeach crumble
butter,    oats,    almond,    vanilla extract,    peas,    lemon,    sultana,    peach,    salt,    brown sugar,    sugar,    water,    flour
1) Preheat the oven to 180C/Gas 4. Toss the peaches in a large bowl with the zest and lemon juice. Add the rest of the filling ingredients and stir to combine. Divide the filling evenly between the ra...





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