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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 savory

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picture of recipeyorkshire pudding Recipe | SparkRecipes
savory,    eggs,    salt,    milk,    flour
A British MUST with roast beef!I sometimes add a tablespoon of savory flakesmmmmmm mmmmmm good !!!
Makes 6 puddings (look like popovers) Heat oven to 425 F Spray popover pans or deep muffin pans with ...


picture of recipeSchmeckfest Green String Bean Soup Recipe - Food.com
savory,    potato,    carrot,    green beans,    ham,    sour cream
from the russian germans in the dakotas
Serving Size: 1 (203) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 148.9   Calories from Fat 28 g 19 %   Total Fat 3.2 g 4 %   Saturated Fa...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeGreen Beans and Pearl Onions Recipe - Food.com
olive oil,    savory,    onion,    green beans,    bacon,    ham
Beats the frozen stuff!
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 117.6   Calories from Fat 62 g 53 %   Total Fat 6.9 g 10 %   Saturated Fat 1 g 4 %   Chol...


picture of recipeHerbes De Provence Recipe - Food.com
thyme,    savory,    sage,    rosemary,    oregano,    lavender,    basil
From herbsearch.com. Every experienced cook has a different recipe for herbs de Provence. This is a good basic recipe to start with. Experiment with the proportions and find the flavor blend that suit...


picture of recipeHerbes De Provence - Simple Spice Mix from Vegetarian Times Recipe - Food.com
thyme,    savory,    rosemary,    oregano,    marjoram,    basil
Entered for safe-keeping. From June 2012 Vegetarian Times. Once always available at the corner grocer, sometimes it is hard to find this French Provencal summertime grilling spice mix. There are many ...


picture of recipeOld English Herb Rub for Fish Recipe - Food.com
thyme,    savory,    pepper,    lavender,    chives,    salt
This recipe was created for the Wild Card Fish and Seafood Challenge for ZWT6.
Serving Size: 1 (17) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 93.1   Calories from Fat 18 g 20...


picture of recipeJamie Oliver's Ultimate Mushroom Bruschetta Recipe - Food.com
butter,    chili dried/powder,    olive oil,    thyme,    savory,    pepper,    parsley,    lemon,    mushrooms,    garlic,    salt,    bread
This recipe is from Jamie Oliver's book, Jamie At Home, via the Rachael Ray show.
Serving Size: 1 (275) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 241.5   Calories from Fa...


picture of recipeHerbes De Provence Recipe - Food.com
thyme,    tarragon,    savory,    rosemary,    oregano,    mint,    marjoram,    lavender,    chervil,    bay leaf
Nice French herb combination. Works well in soups, on potatoes, rice, fish or roasted vegetables. Use dry herbs only.
Serving Size: 1 (13) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeHerbes de Provence Recipe - Food.com
thyme,    savory,    rosemary,    oregano,    marjoram,    lavender,    basil,    fennel
Try Herbes de Provence from Food.com. - 18553
Serving Size: 1 (264) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 411.2   Calories from Fat 92 g 23 %   Total Fat 10.3 g 15 %   Satu...


picture of recipeStuff to Make Meat Taste Different Recipe - Food.com
butter,    olive oil,    herbes de provence,    savory,    pepper,    crimini mushroom,    shallot,    garlic,    salt,    seasoning,    red wine,    flour
My otherwise highly creative husband made this mushroom gravy tonight for a roast, but his recipe-naming skills lack somewhat. Actually, he shares my sense of humor. Tweaked! ;) Best served over roast...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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