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Kristi's Gf Old Fashioned Peanut Butter Cookies Recipe - Food.com butter, sorghum flour, butter flavoring, rice flour, tapioca, bicarbonate of soda, eggs, peanut butter, salt, baking powder, brown sugar, sugar Just like my grandmother used to make. Chewy in the middle and crunchy on the outside, would be PERFECT with a glass of milk or equivalent. :) See this site for more photos: http://crystalstair.wordpr...
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| Tasty Gluten-Rice-Corn-Potato Free Chocolate Chip Cookies Recipe - Food.com butter, sorghum flour, millet, tapioca, bicarbonate of soda, vanilla, eggs, salt, cream of tartar, brown sugar, sugar, chocolate A friend of mine recently found out she is allergic to just about everything that is good in the world. So this is my favorite chocolate chip cookie recipe modified into something that will not kill h...
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Gluten Free Lemon Poppy-Seed Cookies Recipe - Food.com sorghum flour, cornstarch, olive oil, almond, vanilla extract, poppy seed, lemon, salt, honey, agave syrup, almond milk A light, lemony cookie with pops of black poppyseed and a touch of texture from fine cornmeal. Adapted from http://www.parenting.com/article/gluten-free-easter-bunny-cookies Serving Size: 1 (17) g Se...
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| Gluten Free Lemon Poppy - Seed Cookies Recipe sorghum flour, cornstarch, olive oil, almond, vanilla extract, poppy seed, lemon, salt, honey, brown rice syrup, almond milk A light, lemony cookie with pops of black poppyseed and a touch of texture from fine cornmeal. Adapted from http://www.parenting.com/article/gluten-free-easter-bunny-cookies Preheat oven to 350 F and ...
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| Classic Snickerdoodles Recipe - Food.com butter, sorghum flour, rice flour, tapioca, bicarbonate of soda, cinnamon, eggs, salt, cream of tartar, sugar These Snickerdoodles are sweet and crispy from the rolled sugar with a warm spice from the cinnamon. They're slightly crispy on the edges with a soft chewy center (the way every good cookie should...
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| Gluten Free Toll House Chocolate Chip Mimicry Recipe - Food.com butter, sorghum flour, rice flour, tapioca, bicarbonate of soda, pecan, vanilla extract, eggs, salt, brown sugar, sugar, chocolate This is the end result of my long quest for a gluten free chocolate chip cookie that tastes and looks as good as Mom's. It's based on the actual Tollhouse Cookie recipe. :) Serving Size: 1 (59...
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| Lemony Rolled Sugar Cookies Recipe - Food.com butter, sorghum flour, gluten free baking powder, rice flour, tapioca, bicarbonate of soda, vanilla extract, eggs, salt, cream cheese, cookie/biscuit, sugar, lemon juice My friend came over a few weeks ago and asked me to help her make gluten free sugar cookies. What we came up with was a soft, chewy cookie with crisp edges from rolling them in sugar before baking. Th...
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| Banana Hazelnut Breakfast Cake Recipe - Food.com sorghum flour, bicarbonate of soda, cooking spray, hazelnut, vanilla extract, banana, wholewheat flour, salt, baking powder, sugar, soy milk, soya yogurt An incredibly easy way to use up an over-ripe banana, resulting in a simple yet gorgeous looking cake. This is low in fat, but no one will be the wiser--honest. Serving Size: 1 (84) g Servings Per Re...
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| Perfectly Free Double Chocolate Cookies Recipe guar gum, sorghum flour, quinoa flour, millet flour, buckwheat flour, dried cranberry, rice flour, tapioca, canola oil, vanilla, nutmeg, flax seed/linseed, salt, baking powder, brown sugar, sugar, cocoa powder, dark chocolate, soy milk, water Gluten-free, nut-free, *and* 100% vegan? Are you kidding? No joke: these really are the perfect cookies for ANY chocoholic! Preheat the oven to 375 F. Line baking sheets with parchment paper or silico...
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| Lemon - Herb Icebox Cookies Recipe sorghum flour, millet flour, agar, rice flour, cornstarch, lemon balm, lemon, eggs, salt, baking powder, vegetable fat spread, fat, sugar Gluten free, vegan, fragrant and flavourful, these whole grain lemon and herb cookies glitter and call out to be devoured! Beat shortening and sugar. Add egg replacer, lemon zest and juice, beat well...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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