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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 tomato paste

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picture of recipeGrilled Shrimp Recipe - Food.com
tomato paste,    hot sauce,    olive oil,    pepper,    parsley,    oregano,    garlic,    shrimp,    salt,    lemon juice
Try Grilled Shrimp from Food.com. - 7142
Serving Size: 1 (308) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 650.2   Calories from Fat 507 g 78 %   Total Fat 56.4 g 86 %   Saturate...


picture of recipeShrimp Etouffee Recipe
tomato paste,    chicken soup,    green bell pepper,    hot sauce,    parsley,    cayenne pepper,    spring onion,    onion,    garlic,    celery,    shrimp,    salt,    vegetable fat spread
Submitted to allrecipes by TEXICANTWIN who went to school in southern Louisiana, this dish is made completely in the microwave! Amazing, huh! I am echoing TEX'S GEAUX TIGERS!
Combine margarine, on...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeSaucy Creole Shrimp for One Recipe - Food.com
creole seasoning,    tomato paste,    seafood stock,    garlic,    shrimp
The flavours of my favourite shrimp jambalaya, but without the rice or okra common to the dish. I actually love this saucy mix on Israeli couscous or even pasta! If you can't find fish stock (I fi...

recipes with the same ingredients...
Saucy Creole Shrimp For One Recipe
Saucy Creole Shrimp for One Recipe | SparkRecipes


picture of recipeCrab-and-Shrimp etouffee Recipe | MyRecipes
butter,    creole seasoning,    tomato paste,    green bell pepper,    hot sauce,    chicken stock,    olive oil,    parsley,    spring onion,    onion,    garlic,    celery,    shrimp,    crab,    worcestershire sauce,    rice,    white wine,    flour
Learn how to make Crab-and-Shrimp Étouffée. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel shrimp; devein, if desired.   Ad...


picture of recipeTammys Low Country Red Rice Recipe
tomato paste,    chicken stock,    pepper,    parsley,    cayenne pepper,    spring onion,    onion,    tomato,    bacon,    salt,    rice,    sugar
WITHOUT THE SAUSAGE OR SHRIMP THIS IS A SIDE DISH, IF U COOK WITH, WE SERVE IT AS A MAIN DISH. THIS IS A FAVORITE HERE IN LOUISIANA WHERE I LIVE. (THE CENTRAL PART OF THE STATE).
COOK BACON OVER MEDIU...


picture of recipeWw Slow Cooker Red Beans and Rice Recipe - Food.com
tomato paste,    chipotle,    chicken stock,    cooking spray,    pepper,    oregano,    coriander leaf,    kidney bean,    spring onion,    onion,    garlic,    bacon,    salt,    rice
Serving Size: 1 (338) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 226.7   Calories from Fat 10 g 5 %   Total Fat 1.2 g 1 %   Saturated Fat 0.2 g 1 %   Cholesterol 0 mg 0 %   Sodium...


picture of recipeDuck Shrimp And Andouille Gumbo Recipe
butter,    duck breast,    andouille sausage,    tomato paste,    green bell pepper,    hot sauce,    chicken stock,    oil,    pepper,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    ham,    salt,    white wine,    flour
Gumbo recipes are as numerous as Cajun (and would-be Cajun) cooks. No one recipe is definitive. Here is one take on gumbo that requires some fairly pricey ingredients. Duck breasts are not always easy...


picture of recipeHarry Connick Jr.'s Jambalaya Recipe - Food.com
butter,    chicken thigh,    creole seasoning,    andouille sausage,    tomato paste,    green pepper,    chicken stock,    thyme,    red peppercorn,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    ham,    rice
I found this recipe in Good Housekeeping. I have not tried this recipe, so I'm posting this for safe keeping.
Serving Size: 1 (503) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeChicken and Andouille Jambalaya Recipe | MyRecipes
chicken breast,    andouille sausage,    tomato paste,    red bell pepper,    chicken stock,    canola oil,    thyme,    red peppercorn,    pepper,    oregano,    jalapeno,    bay leaf,    basil,    spring onion,    onion,    garlic,    celery,    salt,    rice
Consider sound when cooking this dish. The andouille sizzles loudly at first, then quiets as it renders fat, indicating that it's nearly done. The vegetables cook softly as they release liquid. Bu...


picture of recipeRed Beans and Rice Recipe - Food.com
red bean,    sweet onion,    tomato paste,    beef stock,    pepper,    garlic,    bacon,    sausage,    salt,    rice
This is different from traditional red beans and rice recipes as it is not spicy. I love red beans and rice but needed a version my kids would eat, I knew it had to be big on flavor but not be spicy a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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