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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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 hazelnut

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picture of recipeGreen Beans With Toasted Nuts Recipe
olive oil,    walnut,    hazelnut,    pepper,    green beans,    salt
Green Beans served a different way and full of flayor
Directions:   Cook beans in a large pot of boiling salted water until just   tender, 5 to 7 minutes. Drain. Heat oil in a large nonstick   skillet ov...

recipes with the same ingredients...
Green Beans with Toasted Nuts Recipe | EatingWell
Green Beans with Toasted Nuts | Diabetic Recipe - Diabetic Gourmet Magazine


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picture of recipeSpicy Herb Roasted Nuts Recipe | MyRecipes
olive oil,    walnut,    pecan,    hazelnut,    almond,    thyme,    savory,    sage,    rosemary,    oregano,    marjoram,    cayenne pepper,    salt,    maple syrup
This roasted nut recipe is perfect for the holidays as it features herbs traditionally used at Thanksgiving and Christmas, such as sage, thyme, and savory.
Instructions Checklist   Step 1   Mix almonds,...


picture of recipeEndive Salad with Nuts Recipe - Food.com
olive oil,    walnut,    pecan,    hazelnut,    almond,    nuts,    pepper,    garlic,    endive,    balsamic vinegar,    salt
Yummy!!! Another of my mos delicious finds!
Serving Size: 1 (705) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 353.1   Calories from Fat 179 g 51 %   Total Fat 20 g 30 %   Saturat...


picture of recipeWalnut Barley | Recipes Wiki | Fandom
barley,    walnut,    hazelnut,    almond,    pepper,    parsley,    celery,    salt,    water
1 cup pearl barley 2 cup water 1 cup celery 1⁄2 cup walnut, chopped or mixed almonds and hazelnuts salt and pepper to taste 2 tbsp minced fresh parsley Rinse barley under warm running water. Let...


picture of recipeVegetarian Christmas Roast Recipe - Food.com
olive oil,    walnut,    hazelnut,    brazil nut,    thyme,    sesame seed,    savory,    sage,    rosemary,    pepper,    parsley,    bay leaf,    lentil,    onion,    salt,    bread crumbs,    red wine
I found this while seaching the net one day, and thought it sounded good for all our vegetarian friends.
Serving Size: 1 (1102) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 429...


picture of recipeHutzel Wecken Recipe - Food.com
yeast,    walnut,    hazelnut,    almond,    peanut,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    prune,    plum,    pear,    salt,    sugar,    kirsch,    flour
A fruit-laden bread, traditional for Chanukah, from the Alsace-Lorraine region on the French/German border. Slice it thin and serve with excellent butter or a creamy cheese. Adapted from a recipe in _...





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