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 Pesto Recipe
olive oil, walnut, pine nut, white peppercorn, basil, garlic, salt
Pesto sauce. I can't get any more clear than that. The fresher the ingredients are (of course) the better. I'm no fool though, and I suggest using a food processor.
If you are using walnuts, p...
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|  Freeze It: Basil Pesto Recipe - Food.com
olive oil, walnut, pine nut, pepper, basil, garlic, salt
This simple Italian sauce brings summery flavor to all sorts of dishes, including pizza and pasta. When you plan on freezing pesto, cook the basil briefly in salted water before mixing with the other ...
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 Cilantro Pesto Recipe | SparkRecipes
red onion, olive oil, walnut, pine nut, almond, pepper, coriander, garlic, salt
A lower-fat pesto recipe with all the flavor!
Makes about 2 cups (8 1/4-cup servings). Add cilantro, garlic, and onion to blender or food processor. Pulse 5-6 times (about 5 seconds each). Add pine nu...
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