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 Pork Giniling Recipe - Food.com
ground pork, red bell pepper, olive oil, pepper, annatto, potato, onion, garlic, patis/patismansi
This is my mom's basic pork giniling (also a variation to her Corn Giniling). The annato powder (or achuete/achiote) can be found in ethnic supermarkets. It adds a mild flavor and a rich color to ...
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| Chicken Adobo Recipe - Food.com
chicken leg, chicken stock, oil, pepper, coriander seed, bay leaf, annatto, garlic, apple cider vinegar, soy sauce, salt
Another one? Yes, and this one has Annato seeds in it, which give the dish a great flavor, and deep rich color. It is easy too, what more could you ask for? From an Asian cookbook.
Serving Size: 1 (34...
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