Easy Apricot Turnovers Recipe - Food.com puff pastry,    icing sugar,    apricot jam/preserve These little turnovers make a nice special late breakfast or mid morning treat, with a large milky coffee or have them for a quick dessert served with a scoop of ice-cream and/or whipped cream :) Serv...

Banana Curry. (Vegetarian.) Recipe - Food.com butter,    red onion,    apricot jam/preserve,    curry powder,    red chili,    banana,    sultana,    chokeberry/cooking apple,    eggs,    white wine vinegar,    salt,    rice,    water My Grandparents owned a banana plantation near the Queensland border, and as such I was fortunate to acquire some banana recipes that are just that much different. This is a great dish winter or summe...

Peanut-Crusted Touchdown Turkey Sandwich Recipe - Food.com butter,    apricot jam/preserve,    peanut,    avocado,    tomato,    turkey,    eggs,    mustard,    bread I saw this on a kids peanut butter website and made it for my Daddy, it looked good and he said it was great, YEY!!! Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Apricot and Almond Slice Recipe - Food.com butter,    gluten free flour,    apricot jam/preserve,    almond,    apricot,    eggs,    sugar,    flour This recipe was from Super Food Ideas magazine sometime last year. It works well made on a gluten-free flour mix if your diet requires. Serving Size: 1 (70) g   Servings Per Recipe: 12   AMT. PER SERVIN...

Chicken Breast Hawaiian Recipe - Food.com butter,    chicken breast,    chili dried/powder,    sweet and sour sauce,    apricot jam/preserve,    curry powder,    banana,    pineapple,    coconut,    sweet potato,    onion,    eggs,    apple cider vinegar,    salt,    tomato ketchup/catsup,    bread crumbs,    vegetable fat spread,    fat,    brown sugar Not Chicken Kiev, or Chicken Cordon Bleu, but Chicken roulades with a Hawaiian twist (including sauce!) From a Hawaiian educational website. Serving Size: 1 (729) g   Servings Per Recipe: 4   AMT. PER S...

Polynesian Chicken Recipe | SparkRecipes chicken breast,    apricot jam/preserve,    pineapple Simple to prepare - Yummy to eat! Preheat oven to 400. Spray rectangular baking pan with non-stick spray. Arrange the chicken strips in pan and spray them lightly with non-stick spray. Bake uncovered ...

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