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Pomegranate Spinach Salad Recipe feta cheese, olive oil, almond, pomegranate seed, spinach, balsamic vinegar This one has great Christmas colors! Buy pomegranate seeds already removed for quickness. Wash and spin the spinach, arrange in a flatish bowl. Sprinkle on almonds, followed by feta cheese and finall...
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| Hummus Dip Recipe | SparkRecipes chili dried/powder, vegetable stock, olive oil, cayenne pepper, cumin, chickpea, garlic, balsamic vinegar, tahini, salt, lemon juice A yummy traditional Hummus Dip, I use this a veggie dip instead of high fat ranch dressings, plus this has more protein in it than ranch dip ! Process chick peas, lemon juice, vegetable broth, vinegar...
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Sumac Chicken Breasts Recipe - Food.com chicken breast, sumac, pepper, lemon, balsamic vinegar, salt I have taken this recipe from Moxie’s Sumac Salmon #61262 because we loved it so much and wanted to try sumac with chicken. It worked! Just love the flavour of sumac, wish it hadn’t taken ...
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| Tangy Spiced Eggplant Salad Recipe olive oil, pepper, coriander seed, cumin, garlic, tomato, cucumber, aubergine/eggplant, balsamic vinegar, salt, lemon juice, yogurt (plain) This dish works well for a summer barbecue and makes a for a nice light lunch of dinner sidedish. Tangy and slightly spiced, this salad please both vegetarians and non-vegeatarians. Every time I...
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| Vegan Falafel Salad Recipe - Food.com vegetables, olive oil, pepper, paprika, dill, garlic, tomato, spinach, balsamic vinegar, tahini, salt, lemon juice, water I decided I wanted to cut out some carbs but keep the taste of Falafel, so Serving Size: 1 (179) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 285.8 Calories from Fat 229 g 80 ...
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| Herbed Rice With Currants in Olive Oil and Balsamic Vinegar Recipe - Food.com olive oil, oil, pine nut, thyme, pepper, parsley, mint, dill, cinnamon, currant (zante), onion, garlic, balsamic vinegar, salt, rice, water A Persian recipe by Israeli chef Hanoch Bar Shalom. Kosher for Passover only for Sephardim. Bar Shalom suggests making a double amount of the currant mixture to save for garnishing salads, meats and p...
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| Muhammara Recipe - Food.com pomegranate molasses, red bell pepper, pitta bread, olive oil, walnut, cayenne pepper, cumin, garlic, balsamic vinegar, salt, sugar, pomegranate juice, lemon juice, water A delicious Middle Eastern dip made with pomegranate molasses. If you can't find it, there is an easy recipe for it included. From ATCO Blue Flame Kitchen and posted for ZWT #6! Serving Size: 1 (1...
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| Couscous Salad with Plum Tomatoes Recipe - Food.com vegetable stock, olive oil, pepper, mint, tomato, balsamic vinegar, salt, cous cous, lemon juice A Middle Eastern inspired salad, with the flavors of mint and lemon. Very easy and quick to throw together! Serving Size: 1 (129) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 2...
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| Balsamic Hummus Recipe - Food.com paprika, oregano, chickpea, garlic, balsamic vinegar, tahini, soy sauce, salt, rice vinegar Just a hint of balsamic vinegar adds a lovely dimension to this no-oil added hummus. Serving size is approx 2 tbsp. Update: If you decide to freeze this (as I just did), you'll need to blend it wi...
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| Fattouch Dressing Recipe - Food.com olive oil, turmeric, sumac, pepper, paprika, mint, dried onion, garlic, balsamic vinegar, salt, lemon juice Dressing for a traditional fattouch salad. Serving Size: 1 (21) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 146.5 Calories from Fat 146 g 100 % Total Fat 16.2 g 24 % Satur...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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