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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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 beef brisket

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picture of recipeFlautas Recipe - Food.com
beef brisket,    pepper,    cayenne pepper,    cumin,    tomato,    lettuce,    salt,    tortilla,    fat,    sour cream
Renal-friendly version of these Mexican yums! These flautas can be made using shredded chicken instead of brisket. Posted for Zaar World Tour II
Serving Size: 1 (143) g   Servings Per Recipe: 9   AMT. P...


picture of recipeBeef Pastrami Recipe - Food.com
beef brisket,    thyme,    pepper,    juniper,    cloves,    bay leaf,    garlic,    salt,    brown sugar,    water
Since there are so many smokers on the market these days-follow the directions for your smoker using this recipe-it's outstanding!
Serving Size: 1 (4212) g   Servings Per Recipe: 1   AMT. PER SERVIN...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeBeef Brisket with Horseradish Sauce Recipe - Food.com
beef brisket,    hot sauce,    horseradish,    tomato ketchup/catsup,    seasoning,    water,    flour
My husband likes horseradish with beef and this recipe makes him happy. I like to serve braised cabbage or slaw with this.
Serving Size: 1 (280) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VA...


picture of recipeKelly's Crock Pot smoked Beef Roast or Brisket Recipe - Food.com
beef brisket,    liquid smoke,    pepper,    garlic,    beef,    salt
This is awesome! If you love brisket or beef cooked in the smoker and just don't have time to, or maybe the weather won't permit- you have to try this. I have used EVERY cut of beef roast or b...


picture of recipeCorned Beef Brisket Recipe by Amandamac | ifood.tv
beef brisket,    pickling spice,    pepper,    paprika,    garlic,    salt,    brown sugar
Heavenly, superb, outstanding, are just some words to describe Corned Beef Brisket. No other ingredient will make Corned Beef Brisket taste so awesome than Beef. I just love Main Dish recipes and this...


picture of recipeBBQ Beef Brisket Recipe - Food.com
beef brisket,    ginger cookie/biscuit,    cranberry sauce,    onion soup mix,    barbecue sauce
I got this recipe from a coworker, Julie B, and served it for a big family dinner. It's great for a large crowd. I served it with dollar rolls so people could make sandwiches, and would allow 3-4 ...


picture of recipeOven BBQ Brisket Recipe - Food.com
beef brisket,    garlic,    barbecue sauce,    beer/lager
This is so easy to prepare.
Serving Size: 1 (400) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 959.8   Calories from Fat 688 g 72 %   Total Fat 76.5 g 117 %   Saturated Fat 30.5 ...


picture of recipeFlautas Recipe - Food.com
beef brisket,    oil,    cabbage,    guacamole,    salsa,    tortilla,    sour cream
I learned how to make these from my mom who very rarely cooked. They are very cheap to make and I usually have the ingredients on hand so when the cupboard is bare I can usually whip these up. Make su...


picture of recipeMy Favorite Brisket Recipe - Food.com
beef brisket,    cranberry sauce,    onion soup mix,    dried garlic,    water
I've shared this recipe with many friends and co-workers. The flavor is fantastic. You'd never know the main sauce ingredient is cranberry.
Serving Size: 1 (345) g   Servings Per Recipe: 6   AMT...


picture of recipeNew England-Style Pickled Beef Recipe | MyRecipes
beef brisket,    red potato,    pickling spice,    thyme,    pepper,    juniper,    coriander seed,    bay leaf,    carrot,    onion,    garlic,    cabbage,    salt,    sugar,    water,    ice
Soaking meat in a salt solution is exactly how old-fashioned corned beef is made. The three-day brining period is a great technique for keeping the brisket moist. Beef brisket or boneless pork shoulde...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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