Tabriz Style Kufteh Recipe - Food.com butter,    ground lamb,    beef stock,    almond,    turmeric,    pepper,    parsley,    mint,    cloves,    cinnamon,    peas,    prune,    onion,    salt,    rice An Iranian meat casserole. Cooking and preparation time does not include time to soak and cook peas and cook rice, which (done simultaneously) will take approximately 1 1/2 hours. Serving Size: 1 (278...

Pomegranate-Burgundy Sauce for Filet Mignon Recipe - Food.com beef stock,    cornstarch,    olive oil,    shallot,    red wine,    pomegranate juice,    water This recipe appeared in the February 9, 2011, edition of the Shreveport Times. I haven't made it yet, but I don't want to hold on to the newspaper forever where it came from. Serving Size: 1 (...

Motanjen Khoreshe | Recipes Wiki | Fandom lamb fillet,    split peas,    beef stock,    oil,    almond,    pepper,    prune,    apricot,    onion,    salt If you'd like something out-of-the ordinary in meatballs, try these Iranian ones, made with Lamb. 1 lb lean lamb fillets, ground 1 onion, finely chopped 1⁄4 teaspoon salt 1 pinch pepper 2 ta... recipes with the same ingredients... Motanjen Khoreshe Recipe - Food.com

Pomegranate Orange Sauce Recipe - Food.com hot sauce,    beef stock,    mint,    ginger root,    cumin,    garlic,    red wine vinegar,    red wine,    pomegranate juice,    orange juice Posted for ZWT6: Middle Eastern. I think this sauce would go really well with beef or lamb. Serving Size: 1 (754) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 144   Calories fro...

Levantine Beef With Cherries Recipe - Food.com beef stock,    olive oil,    walnut,    pepper,    red chili,    sour cherry,    onion,    garlic,    beef,    salt I found this recipe online when I looked for a recipe that used sour cherries and beef. It uses recipe #458575 #458575. You can make it on stove top or in the crock pot. For the sour cherries, you can...

Beef Matambre Recipe beef sirloin steak,    beef stock,    oil,    thyme,    pepper,    parsley,    cayenne pepper,    carrot,    onion,    garlic,    spinach,    eggs,    red wine vinegar,    salt This is a recipe I obtained from the Vogner Estate in Caddo Mills, Texas in 1984. Enjoy Prepare beef by slicing each steak horizontally to within 1/2" of the opposite side.   Fold open and place i...

Persian Cabbage Rolls Recipe - Food.com split peas,    beef stock,    ground beef,    pepper,    parsley,    cinnamon,    onion,    cabbage,    salt,    sugar,    lemon juice Mih-Shee Mal-Poof..made with split peas. beef and lemon beef sauce. Serving Size: 1 (317) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 242.3   Calories from Fat 81 g 34 %   Total... recipes with the same ingredients... Persian Cabbage Rolls (Mih-Shee Mal-Poof) - Recipe #20115 - Foodgeeks

Lamb Stew with Chickpeas & Pomegranate Molasses Recipe | MyRecipes lamb leg,    pomegranate molasses,    red onion,    beef stock,    olive oil,    cooking spray,    pepper,    mint,    chickpea,    carrot,    garlic,    salt,    cous cous,    flour Pomegranate molasses is thick, tangy, sweet, and slightly bitter. Look for it in Middle Eastern markets or gourmet stores; or substitute cranberry juice concentrate. Instructions Checklist   Step 1   He...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01