Authentic Vegetarian Russian Borscht Recipe | SparkRecipes beet greens,    pepper,    paprika,    cayenne pepper,    potato,    carrot,    beetroot,    onion,    garlic,    tomato,    cabbage,    salt,    seasoning,    water I know, a borscht isn't meant to be vegetarian but this one is. It has been passed down in my family for many many years, it started in Russia and I have made it my own. Start by pouring water int...

Winter-Greens Slaw with Warm Bacon Dressing Recipe | MyRecipes beet greens,    turkey bacon,    pepper,    dill,    onion,    swiss chard,    kale,    mustard,    white wine vinegar,    cream cheese,    honey,    milk Learn how to make Winter-Greens Slaw with Warm Bacon Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat a large nonstick skill...

Vegetable-Bean Soup with Spelt Recipe | MyRecipes beet greens,    cannellini bean,    red pepper,    chicken stock,    olive oil,    wheat,    thyme,    pepper,    bay leaf,    carrot,    onion,    leek,    garlic,    tomato,    ham,    salt,    parmesan cheese,    water You can substitute barley or wheat berries for the spelt. Instructions Checklist   Step 1   Heat oil in Dutch oven over medium-high heat. Add onion, leek, carrot, and garlic; saute for 5 minutes, stirri...

Stuffed Herb Chicken Recipe - Food.com beet greens,    chicken breast,    walnut,    pepper,    parsley,    chives,    cayenne pepper,    basil,    garlic,    swiss chard,    spinach,    salt,    cream cheese Tasty, simple, and really not too bad for ya (even if you opt for the full-fat cheese and breadcrumb crust) Serving Size: 1 (137) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1...

Beet Soup with Potatoes and Beet Greens Recipe | MyRecipes red potato,    beet greens,    tomato paste,    beef stock,    olive oil,    pepper,    carrot,    beetroot,    onion,    celery,    tomato,    brown sugar,    water Thsi simple beet soup is hearty, nourishing, and flavorful. Serve with buttered crusty bread for a complete meal. Instructions Checklist   Step 1   Heat oil in a large Dutch oven over medium-high heat. ...

Pan-Roasted Rabbit with Fresh Herbs beet greens,    chicken stock,    cornstarch,    olive oil,    yarrow,    thyme,    savory,    rosemary,    pepper,    oregano,    marjoram,    juniper,    berries,    garlic,    spinach,    rabbit,    beef,    salt,    white wine,    red wine,    brandy,    water Pan-Roasted Rabbit with Fresh Herbs recipe: Try this Pan-Roasted Rabbit with Fresh Herbs recipe, or contribute your own. See recipes for Brown Chicken Stock and Roast Beef Puree. *** Blanch 1 1/2 pou...

Beet And Cheddar Risotto Recipe by admin | ifood.tv beet greens,    risotto rice,    vegetable stock,    olive oil,    pepper,    beetroot,    onion,    salt,    parmesan cheese,    cheddar cheese,    water 1. Place the quartered beet in a food processor and pulse until it is finely chopped. Add the beet greens and pulse until finely chopped.   2. In a medium saucepan, bring the water and vegetable broth ...

Beet Greens with Blueberries Recipe by Healthycooking | ifood.tv beet greens,    olive oil,    blueberry,    onion,    water Cut off the tough stem ends of the beet greens and cut the bunch into fourths crosswise.   In a large pan, saute the onion in the oil until it is softened, about 3 minutes.   Add the beet greens and wat...

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