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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 blackstrap molasses
 yeast

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipe100% Whole Wheat Bread for Bread Machine Recipe | SparkRecipes
yeast,    blackstrap molasses,    wholewheat flour,    salt,    water
A tasty, fat free, whole wheat bread recipe that's a SNAP to make.
1) Measure and add liquid ingredients and salt to the bread pan 2) Measure and add dry ingredients, add yeast last 3) Place pan ...


picture of recipeAnadama Bread Recipe - Food.com
butter,    yeast,    blackstrap molasses,    cornstarch,    salt,    milk,    flour
A Tao Restaurant homemade bread recipe. Time includes rising times. Use a 8 1/4 x 4 1/4 inch loaf pan.
Serving Size: 1 (752) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1928.7...


Cocktail Shaker Set
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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeOatmeal Molasses Bread II Recipe - Food.com
butter,    yeast,    blackstrap molasses,    oatmeal,    salt,    water,    flour
Wonderful, aromatic bread. Ideal for serving with plainer main meals, or for use in bread pudding or french toast. Just let it dry a bit before using it in your recipe.
Serving Size: 1 (1448) g   Servi...

recipes with the same ingredients...
Oatmeal Molasses Bread I Recipe - Food.com


picture of recipeMilled Flax Seed Bread Recipe - Food.com
bread flour,    yeast,    blackstrap molasses,    olive oil,    flax seed/linseed,    wholewheat flour,    salt,    rice milk,    water
This is a healthy and good tasting alternative to regular wheat bread. We got a bread machine and we are trying lots of recipes.Made for 1lb loaf bread machine.
Serving Size: 1 (96) g   Servings Per Re...


picture of recipeOatmeal Molasses Bread Recipe - Food.com
butter,    yeast,    blackstrap molasses,    oats,    eggs,    salt,    water,    flour
A lovely yeast-risen batter-bread. Delicious hot out of the oven with butter, it also makes a terrific PB&J sandwich!
Serving Size: 1 (813) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...


picture of recipeAlmost No Sugar Added Cinnamon Rolls Recipe - Food.com
butter,    yeast,    blackstrap molasses,    pecan,    cinnamon,    eggs,    salt,    sugar,    milk,    water,    flour
Cinnamon rolls without high sugar content (Splenda instead)
Serving Size: 1 (1546) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 398.4   Calories from Fat 249 g 63 %   Total Fat 2...


picture of recipeChestnut Stew Recipe - Food.com
chestnut,    yeast,    tomato paste,    yellow/orange pepper,    red pepper,    salad,    vegetable stock,    blackstrap molasses,    cornstarch,    olive oil,    rapeseed oil,    rosemary,    pepper,    parsley,    carob,    peas,    date,    apple,    sweet potato,    potato,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    cauliflower,    mustard,    balsamic vinegar,    salt,    stock or broth,    orange juice,    lime juice,    soy milk
A wonderful pie from the vegan-cookbook.com site (very slightly adapted). This is not just any old chestnut pie but one where the chestnuts take on the flavours of the stew and melt have melt in the m...


picture of recipeBlack Bread Recipe - Food.com
bread flour,    rye flour,    yeast,    blackstrap molasses,    sunflower oil,    oats,    caraway,    wholewheat flour,    salt,    bread crumbs,    cocoa powder,    coffee,    water
Here is another version of a Russian-type black bread that does not use sourdough
Serving Size: 1 (1283) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3296.6   Calories from Fat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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