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appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 blue cheese

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Dietary Restrictions:

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picture of recipeBlue Cheese Dip Recipe - Food.com
blue cheese,    pepper,    chives,    cream cheese,    sour cream
Found in the Williams Sonoma catalog. I wanted to place it here for safe keeping until I get a chance to try it. It sounds very good. Serve with potato chips or cut up veggies. Cook time is the chill ...


picture of recipeBlue Cheese-Artichoke Dip Recipe | MyRecipes
blue cheese,    red bell pepper,    pepper,    onion,    garlic,    artichoke,    cream cheese,    sour cream
Blue cheese amps up the flavor for a little twist on the traditional artichoke appetizer. The dip holds up well for about two hours after the cook time. Serve with pita chips or toasted baguette slice...


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picture of recipeBlue Cheese Dip Recipe - Food.com
blue cheese,    onion salt,    hot sauce,    cottage cheese,    worcestershire sauce,    yogurt (plain)
Serving Size: 1 (29) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 45.6   Calories from Fat 21 g 47 %   Total Fat 2.4 g 3 %   Saturated Fat 1.6 g 7 %   Cholesterol 6.8 mg 2 %   Sodi...


picture of recipeSpicy Blue Cheese Dip Recipe | EatingWell
blue cheese,    cayenne pepper,    white vinegar,    sour cream
Make this your dip for Boneless Buffalo Wings and crunchy vegetables instead of a higher-fat blue cheese dressing. We've added a generous amount of cayenne pepper for fans of hot wings--omit the c...

recipes with the same ingredients...
Spicy Blue Cheese Dip Recipe


picture of recipeBlue Cheese Dip Recipe - Food.com
blue cheese,    parsley,    spring onion,    onion,    mayonnaise,    lemon juice,    sour cream,    yogurt (plain)
I have not tried this recipe. I got it from Tyson.
Serving Size: 1 (31) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 207.6   Calories from Fat 159 g 77 %   Total Fat 17.7 g 27 % ...


picture of recipePineapple Blue Cheese Dip Recipe - Food.com
blue cheese,    pineapple,    spring onion,    cream cheese,    sour cream
From the book, Recipes and Rememberances. Pineapple and blue cheese seem like they'd go well together. I think it would also look very pretty in a hollowed-out pineapple as the recipe describes be...


picture of recipeBacon-Cheese Dip Recipe | MyRecipes
blue cheese,    hot sauce,    parsley,    onion,    bacon,    cream cheese,    crackers,    sour cream
Crumbled bacon is the crowing glory of this creamy cheese dip that features cream cheese, blue cheese and sour cream. You're guaranteed not to have any leftovers when you bring this dip to a party...


picture of recipeChicken Wing Dip Recipe - Food.com
chicken breast,    blue cheese,    chili dried/powder,    hot sauce,    dried garlic,    cheddar cheese,    cream cheese
I love this dip! Tastes good hot and warm-up extras in the microwave. I can't get enough of it!!
Serving Size: 1 (57) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 192.8   C...


picture of recipeBodacious Blue Cheese Dip Recipe - Food.com
blue cheese,    chili dried/powder,    pepper,    lemon,    garlic,    mayonnaise,    sour cream
My husband made this dip for celery last night to go with my crunchy hot wings. Yummo, move over Emeril!
Serving Size: 1 (60) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 144.6...


picture of recipeHerbed Danish Blue Cheese Dip Recipe - Food.com
blue cheese,    tarragon,    dill,    watercress,    spring onion,    garlic,    mayonnaise,    lemon juice,    sour cream
I've never made this recipe although have intended to many times. It is taken directly from Scandinavian Holiday Recipes. It doesn't specify whether to use fresh or dried tarragon but due to t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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