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picture of recipeChocolate Chocolate-Chip Cookies Recipe - Food.com
butter,    bicarbonate of soda,    pecan,    vanilla,    raisin,    eggs,    salt,    sugar,    cocoa powder,    chocolate,    brandy,    golden rum,    water,    flour
Yet another chocolate chip cookie recipe. Soaking the raisins makes these special! Found the original in Bon Appetit in 1990.
Serving Size: 1 (25) g   Servings Per Recipe: 72   AMT. PER SERVING % DAILY ...


picture of recipeEggnog Cheesecake Recipe | MyRecipes
butter,    nutmeg,    eggs,    cream cheese,    crackers,    sugar,    brandy,    whipped cream,    flour
Feature a classic holiday beverages in a rich and creamy eggnog cheesecake that's ideal for the holidays. But you can have it any time of year, even if cartons of eggnog are not available, because...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCherry Filling Recipe by Holidaycooking | ifood.tv
cornstarch,    sweet cherry,    sugar,    brandy
Mix cornstarch and sugar in 1-quart saucepan.   Drain cherries, reserving syrup.   Add enough water to reserved cherry syrup to measure 1 cup; stir into sugar-cornstarch mixture.   Cook, stirring constan...


picture of recipeBrandied Strawberry Sauce Recipe by cadencce | ifood.tv
cornstarch,    strawberry,    sugar,    brandy,    cognac,    lemon juice
Try out this quick and easy recipe for the much popular Brandied Strawberry Sauce. Needless to say that this recipe for Brandied Strawberry Sauce is amazingly tasty too! Give it a try and surprise you...


picture of recipeEggnog and Dried Fruit Bread Pudding Recipe | MyRecipes
dried fruit,    butter,    egg yolks,    cooking spray,    vanilla,    nutmeg,    eggs,    bread,    sugar,    brandy,    milk
This recipe calls for eight ounces of country white bread. Buy a rustic loaf that weighs 16 ounces; once you remove the crust you will have eight ounces. Day-old bread works well for bread puddings be...


picture of recipeQuick glazed ham - Recipes - delicious.com.au
yarrow,    cloves,    ham,    marmalade,    mustard,    brandy
Nothing says Christmas like a glazed ham and this one is both quick and easy. Perfect!
1.   Preheat the oven to 180 C.   2.   Remove the skin only from the ham, trying not to remove any fat. Using a shar...


picture of recipeChocolate-Marshmallow Fondue Recipe by andreaa | ifood.tv
heavy cream,    cinnamon,    sugar,    marshmallow,    chocolate,    brandy
No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate-marshmallow fondue is a real treat for a chocoholic like me
Mix cinnamon and sugar in 2-...


picture of recipe10 Minute Applesauce - Alton Brown Recipe - Food.com
butter,    cinnamon,    apple,    honey,    brandy,    cognac,    apple juice
This is another great Alton Brown recipe.
Serving Size: 1 (255) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 270.1   Calories from Fat 56 g 21 %   Total Fat 6.3 g 9 %   Saturated ...


picture of recipeGrandmas Cherry Pie Recipe by 1800tequila | ifood.tv
cherry,    tequila,    creme de cacao white,    brandy,    cream
Muddle cherries and tequila. Combine ingredients with ice.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 272 Calories from Fat 7   % Daily Value*   Total Fat   % Saturated Fat ...


picture of recipeChicken Breasts Diane Recipe - Food.com
butter,    chicken breast,    chicken stock,    olive oil,    pepper,    parsley,    chives,    lime,    mustard,    salt,    brandy
I have been making this for over 10 years and is the most requested recipe I have! This is everyone's favorite chicken dish I make! It's a nice change from
Serving Size: 1 (168) g   Servings P...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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