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Buckwheat Polenta Recipe - Food.com butter, grits, buckwheat, onion, parmesan cheese, water A recipe from Northern Italy. Serving Size: 1 (204) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 122.3 Calories from Fat 70 g 58 % Total Fat 7.8 g 12 % Saturated Fat 4.8 g 2...
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| Cheesecake Topped Granola Baklava Recipe butter, kasha, muesli, buckwheat, phyllo pastry, cornstarch, vanilla, nutmeg, cinnamon, eggs, cream cheese, honey, lemon juice, rose syrup, milk, water Modified from Philadelphia: Preheat oven to 350 F. Mix granola, kasha, cinnamon and nutmeg, set aside. In another bowl, beat cream cheese, honey, vanilla, rosewater and lemon juice until well blend...
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Kasha Recipe by admin | ifood.tv buckwheat, eggs, salt, fat, water Combine egg, groats, and salt. Melt shortening in medium-size skillet. Stir in groat mixture and water; bring to a boil and cook, tightly covered, over low heat for about 15 minutes. Serve as a veg...
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| Kasha Wild Mushroom Casserole Recipe - Food.com butter, kasha, buckwheat, vegetable stock, chicken stock, button mushroom/champignon, mushrooms, onion, salt, sour cream My husband loves kasha and I don't, so we are always searching for new ways to fix it. This one is great if you love wild mushrooms. It came from a cookbook called Please to the Table (I think). S...
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| Low Fat Muesli Recipe | SparkRecipes pumpkin seeds, buckwheat, rye, barley, wheat germ, oats, sunflower seeds, sesame seed, sultana, fruit Easy, delicious and healthy Low Fat Muesli recipe from SparkRecipes. See our top-rated recipes for Low Fat Muesli. Number of Servings: 45 Recipe submitted by SparkPeople user ASTRETCH. Share on Face...
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| Basic Grain Cookery – Buckwheat Groats Recipe | SparkRecipes buckwheat, water Toasted buckwheat groats, also known as kasha, have a delightfully intense flavor and are delicious in pilafs or as a side dish for chicken or lamb. Makes about 1 cup cooked. Bring water to a boil, ad...
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| Kasha Recipe by Healthycooking | ifood.tv buckwheat, eggs, salt, stock or broth, water Put groats in heavy skillet. Stir in beaten egg and place over medium heat, stirring until grains separate. Gradually add the boiling water or stock, stirring constantly. Add salt; cover, and cook ...
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| Ukrainian Cocktail Pyrizhky with Filling Variations - Recipe #20098 - Foodgeeks butter, smoked salmon, kasha, buckwheat, chicken stock, pepper, parsley, dill, mushrooms, spring onion, onion, garlic, cabbage, eggs, salt, rice, cream cheese, lemon juice, whipped cream, yogurt (plain), water, flour Try this recipe for Ukrainian Cocktail Pyrizhky with Filling Variations on Foodgeeks.com FOR PASTRY: Cream butter and cream cheese together in large bowl of electric mixer. Beat in cream, then blend i...
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| Buckwheat and Cottage Cheese Casserole Recipe - Food.com butter, buckwheat, cottage cheese, rye, oats, pepper, paprika, dill, eggs, salt, honey, sugar, sour cream, water From: Whole Grains Every Day, Every Way by Lorna Sass. The savory combination of buckwheat and cottage cheese shows up in many traditional Russian cookbooks, and creates the kind of dense, comforting ...
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| Bubbie's Baked Cabbage Rolls Recipe textured vegetable protein, kasha, buckwheat, liquid smoke, vegetable stock, thyme, pepper, paprika, dried garlic, bay leaf, carrot, onion, tomato, cabbage, sauerkraut, salt, water I got the original recipe for these kasha-stuffed cabbage rolls layered in between ribbons of sauerkraut from one of my old church cookbooks. All I did was nix the ground pork and swap in TVP, veggie ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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