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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caerphilly cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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No-cook   Raw Food



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picture of recipeVegetarian Leek,sage and Two Cheese Sausages Recipe - Food.com
wensleydale cheese,    caerphilly cheese,    sunflower oil,    thyme,    sage,    parsley,    leek,    eggs,    mustard,    bread crumbs,    flour
From Terre a Terre, crunchy coated sizzling sausages loaded with leeks, crumbly cheese and mustardy mouthfuls of garden fresh parsley and sage.
Serving Size: 1 (310) g   Servings Per Recipe: 3   AMT. PE...


picture of recipeLeek and Caerphilly Cheese Crumble Recipe - Food.com
caerphilly cheese,    hazelnut,    parsley,    leek,    mustard,    stock or broth,    bread crumbs,    cream
Lovely veggie dish with the national symbol of Wales and one of Wales' best cheeses! Based on this recipe: http://uktv.co.uk/food/recipe/aid/569487
Serving Size: 1 (184) g   Servings Per Recipe: 4 ...


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picture of recipeWelsh Anglesey Eggs Recipe - Food.com
butter,    caerphilly cheese,    pepper,    mustard powder,    potato,    leek,    eggs,    salt,    cheddar cheese,    milk,    flour
The following dish is one that showcases eggs with the classic Welsh vegetable, leeks. This is a lovely addition to an Easter or early spring brunch.
Serving Size: 1 (467) g   Servings Per Recipe: 4   A...





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