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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cherry pie filling

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCreamy Cherry Dip Recipe - Food.com
cream cheese,    crackers,    sugar,    whipped topping,    cherry pie filling
My mom made this at our last BBQ and it was very good!
Serving Size: 1 (146) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 366.9   Calories from Fat 130 g 36 %   Total Fat 14.5 g...


picture of recipeCherry-Cranberry Chutney Recipe - Food.com
nutmeg,    cloves,    cinnamon,    orange,    raisin,    cranberry,    white vinegar,    brown sugar,    cherry pie filling
This replaced the canned sauce at Christmas the first year I made it! I got a photocopy of the recipe about 20 years ago from a coworker. (Still have that photocopy!) I've now introduced it to my ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeRed Cherry-Almond Barbecue Sauce Recipe
salt,    sugar,    almond essence,    cherry pie filling,    lemon juice
Red Cherry-Almond Barbecue Sauce recipe. Ready In: 20 min. Makes 6 servings, 120 calories per serving Ingredients: cherry pie filling, sugar, lemon juice, salt, almond extract
Try this sauce on Chicke...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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