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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 chicken wing

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Dietary Restrictions:

Vegetarian
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No-cook   Raw Food



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picture of recipeChicken Soup Recipe - Food.com
chicken wing,    pepper,    parsley,    dill,    turnip,    parsnip,    carrot,    onion,    celery,    salt
This is a great comfort food to my family when they feel under the weather--also makes a great soup base.
Serving Size: 1 (281) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 651...


picture of recipeSticky Chicken Recipe - Food.com
butter,    chicken wing,    mustard powder,    dried onion,    dried garlic,    soy sauce,    brown sugar,    water
I stumbled on this recipe many moons ago. I have tweaked it to my taste :) Please try this and do the same. It is great for all occasions -- as a main meat or finger food. Wonderful hot, warm and you ...


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picture of recipeSticky Chicken Recipe | MyRecipes
butter,    chicken wing,    teriyaki sauce,    creole seasoning,    mustard powder,    soy sauce,    vegetable fat spread,    brown sugar
Learn how to make Sticky Chicken. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut off wingtips, and discard; cut wings in half at join...


picture of recipeSesame Chicken Wings Recipe - Food.com
chicken wing,    sesame seed oil,    oil,    sesame seed,    soy sauce,    brown sugar,    water
These are so easy to throw together! If I know that I'm going to have a busy day I like to whip these up the day before.
Serving Size: 1 (351) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeCaramelized Chicken Wings Recipe
chicken wing,    hoisin sauce,    sesame seed,    garlic,    soy sauce,    sugar,    water
These can be done so easily in an electric skillet, but you can do them on the stovetop, too. They are definitely sticky, but have a great flavor. Besides appetizers, I've also used them as a main...


picture of recipeKentucky Chicken Wings Recipe - Food.com
butter,    chicken wing,    five-spice powder,    pineapple,    orange,    maple syrup,    whisky
Chicken wings with maple syrup, whiskey, and melted butter. Definately recommended . Garnished with orange wedges and pineapple slices. Great weekend sport snack, or for dinner
Serving Size: 1 (223) g...


picture of recipeChicken Wings Oriental Recipe - Food.com
chicken wing,    chicken stock,    vinegar,    soy sauce,    brown sugar,    sugar
I always get compliments when I serve these. They have a good sweet/ sour flavor that isn't overpowering (actually more sweet than sour). Very quick and easy to throw together.
Serving Size: 1 (16...


picture of recipeGrilled Chicken Wings Recipe - Food.com
chicken wing,    olive oil,    dried ginger,    garlic,    mustard,    soy sauce
The marinade is simply wonderful and so easy. If you bite into one of these hot off the grill the rest may not make it into the house! Make extras because the kids will eat them cold the next day. I m...


picture of recipeBarbecued Spicy Apricot-Glazed Chicken Wings Recipe | MyRecipes
chicken wing,    red pepper,    apricot jam/preserve,    garlic,    mustard,    salt
Add heat and sweet to these chicken wings by tossing them in a mixture of apricot jam, mustard, and crushed red pepper.
Instructions Checklist   Step 1   Preheat oven to 425 . In a large bowl, combine a...


picture of recipeCheesy Chicken Wings Recipe - Food.com
butter,    chicken wing,    garlic salt,    oregano,    basil,    parmesan cheese,    crackers,    bread crumbs,    vegetable fat spread
These are a great treat and easy to make.
Serving Size: 1 (231) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 635.4   Calories from Fat 412 g 65 %   Total Fat 45.9 g 70 %   Saturat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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