Asian Shrimp and Avocado Salad Recipe - Food.com napa cabbage,    chinese cabbage,    wasabi,    avocado,    spring onion,    tomato,    cucumber,    lettuce,    shrimp,    salt,    noodles,    lime juice,    sour cream Crisp Napa Cabbage leaves are tossed with shrimp and cucumber, then, topped with wasabi-avocado dressing. Baked ramen noodles make a crispy topping.;) Recipe developed by McCromick by Southern Living ...

Stir-Fry Pork and Jicama Recipe - Food.com chinese cabbage,    dry sherry,    cornstarch,    oil,    ginger root,    jicama,    spring onion,    garlic,    sweet pepper,    spinach,    pork,    soy sauce,    water Feb 1989 Better Homes & Gardens recipe. Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 336   Calories from Fat 121 g 36 %   Total Fat 13.5 g 20 %   Saturat...

Sweet Potato And Parsnip Soup Recipe by admin | ifood.tv chinese cabbage,    chicken stock,    pepper,    chives,    sweet potato,    parsnip,    tomato In a medium saucepan, combine the stock or broth, sweet potatoes, parsnips, chives, fines herbes and pepper.   Cover and bring to a boil, then reduce the heat.   Simmer for 12 to 15 minutes or until the...

Chicken In The Pot With Wine Recipe by admin | ifood.tv chinese cabbage,    ginger root,    spring onion,    bok choy,    whole chicken,    soy sauce,    salt,    stock or broth,    sugar,    wine 1. Place chicken halves, green onion and ginger in an oven-proof casserole dish. Pour in soup stock and bring to a slow boil over medium heat. Remove from heat and remove scum. Add wine, salt, sugar a...

Oriental Pork Recipe by admin | ifood.tv chinese cabbage,    cornstarch,    pepper,    water chestnut,    bean sprouts,    pork,    soy sauce,    salt,    rice,    orange juice,    water Oriental pork is a stylised pork preparation in gravy that is cooked with pork strips, orange juice, soy sauce and cornstarch. Microwaved with veggies like beansprouts and chinese cabbage for a an ori...

Hawaiian Pineapple And Chicken Recipe by admin | ifood.tv chicken,    chinese cabbage,    msg,    chicken stock,    cornstarch,    oil,    pineapple,    water chestnut,    bamboo shoots,    spring onion,    celery,    vinegar,    soy sauce,    noodles,    brown sugar,    water Cook vegetables in oil for 5 minutes, stirring.   Add next 7 ingredients and bring to boil.   Stir in cornstarch blended with water.   Cook, stirring constantly until thickened.   Sprinkle with onion and ...

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