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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cointreau

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFrench Vanilla Ice Cream Recipe - Food.com
egg yolks,    egg whites,    vanilla extract,    sugar,    cointreau,    cream
This creamy ice cream does not need churning in an ice cream maker. A bonus for those that do not have one. :) Cook time is freezing time.
Serving Size: 1 (1057) g   Servings Per Recipe: 1   AMT. PER SE...


picture of recipeNitko’s Banana and Pistachio Ice-Cream Topping Recipe - Food.com
pistachio,    banana,    lemon,    sugar,    cointreau
I have found the similar recipe but without pistachio and as a plain banana salad in some magazine, so I have moderate it according to my taste. It was nice, makes ordinary ice-cream magnificent.
Serv...


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picture of recipeCranberry Mincemeat Tarts Recipe - Food.com
cranberry sauce,    cake,    ground beef,    orange,    cointreau,    orange juice
These tarts are nowhere on Zaar.The recipe came from a baking for entertainment leaflet. I think they would be nice at Christmas. I made the tarts but next time I am going to make into a pie. These al...


picture of recipeOrange Balls -- Adult Recipe - Food.com
shortbread,    pecan,    coconut,    wafers,    sugar,    cointreau,    orange juice
And, wow, does the Cointreau add a deliciousness! They are wonderful when initially made, even better after aging a couple of days.
Serving Size: 1 (1158) g   Servings Per Recipe: 1   AMT. PER SERVING %...


picture of recipeChocolate Orange Cheesecake Recipe
butter,    chocolate wafer cookies,    orange peel,    vanilla extract,    cinnamon,    eggs,    cream cheese,    sugar,    chocolate,    cointreau,    sour cream
Delightful, "two-layer" cheesecake. There may be few combinations that can outdo orange and chocolate.
CRUST:   Preheat oven to 325 degrees F.   Combine cookie crumbs, cinnamon and butter well...


picture of recipeVegan Chocolate Orange Mousse Recipe - Food.com
orange peel,    vanilla,    nutmeg,    mint,    soft tofu,    maple syrup,    dark chocolate,    grand marnier,    cointreau
This chocolate orange mousse is vegan. It is pure bliss. Best of all its low in cholesterol.
Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 239.1   Calories f...


picture of recipeChocolate Wattleseed Mousse With Wattleseed Cream Recipe - Food.com
butter,    egg yolks,    egg whites,    wattleseed,    sugar,    cocoa powder,    dark chocolate,    cointreau,    orange liqueur,    orange juice,    cream
wattleseed and chocolate flavoured mousse. Wattleseed is a native Australian seed from the acacia tree. It has a coffee-like aroma and blends well with chocolate. This really is an easy recipe. This r...


picture of recipeGrand Marnier Crepe Cake Recipe - Food.com
butter,    heavy cream,    orange peel,    vanilla extract,    eggs,    salt,    sugar,    grand marnier,    cointreau,    milk,    flour
This recipe is from the March edition of Gourmet. I would recommend using two percent rather than whole milk or half and half for heavy cream if you want to lower the fat and calories.
Serving Size: ...


picture of recipeQuick chocolate mousse with boozy cranberries - Recipes - delicious.com.au
dried cranberry,    vanilla extract,    nutmeg,    eggs,    sugar,    dark chocolate,    cointreau,    orange liqueur,    cream
Get creative with your Christmas leftovers to create this easy chocolate mousse dessert.
1.   Whisk eggwhites in an electric mixer until soft peaks form. With the motor running, gradually add the sugar...


picture of recipeBlueberry Yogurt Cake With Lemon Glaze Recipe - Food.com
cake,    cornstarch,    grape seed oil,    vanilla extract,    blueberry,    eggs,    salt,    baking powder,    brown sugar,    icing,    cointreau,    lemon juice,    yogurt (plain),    flour
From Vegetarian Times March 2010. If you've ever delighted in one of those big glazed slices of cake sold in the case at coffee shops, you'll love this recipe. Nutrition facts per 1/12 slice: ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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