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Icelandic Hot Shot Recipe - Food.com galliano, coffee, whipped cream Posted for Zaar World Tour 2006 A sure rushing sensations. Tastes great, so they say, I've not tried this. (From barmeister) Serving Size: 1 (28) g Servings Per Recipe: 1 AMT. PER SERVING % DAIL...
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| Coeur a La Creme With Apricot Sauce Recipe - Food.com heavy cream, lemon peel, ricotta cheese, vanilla pod, vanilla, angelica, citron, cherry, apricot, salt, cream cheese, cheese, sugar, galliano, lemon juice You will need 1 large or 8 small coeur a la creme molds for this recipe. You can makeshift by gathering the La Creme in a cheesecloth and sticking a skewer thru the knot and hang it from a large measu...
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Riviera Cocktail Recipe - Food.com galliano, creme de cassis, vodka, lime juice, cranberry juice This cocktail sounded so good, I wanted to post the recipe so I don't misplace it. Serving Size: 1 (68) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 83.2 Calories from Fat...
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| Cafe Venitzio Recipe - Food.com galliano, amaretto, brandy, coffee This Cafe Venitzio cocktail is Italian through and through. Amaretto and Galliano team up to bring you a little taste of Italy to warm your hands as well as your heart. You can add any kind of coffee,...
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| Chicken Galliano Recipe butter, chicken breast, chicken stock, goat's cheese, canola oil, pepper, parsley, crimini mushroom, salt, rice, galliano, flour Galliano is an Italian liquer flavored with many herbs and spices ,some of which are anise and vanilla. This gives the sauce for these breasts a complex sweetness. Season chicken with salt and pepper....
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| Secret Smile Champagne Cocktail Recipe - Food.com sparkling wine, galliano, orange juice Another champagne cocktail from my Hilary Walden book. Serving Size: 1 (32) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 14.2 Calories from Fat 0 g 4 % Total Fat 0.1 g 0 % S...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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