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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hubbard/buttercup squash

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAdzuki Bean Soup Recipe - Food.com
azuki bean,    hubbard/buttercup squash,    butternut squash,    spring onion,    onion,    celery,    sweetcorn,    soy sauce,    salt,    water
This is a mild soup that is healthy, simple, and quick. I used more soy sauce and I replaced the cubed squash with some pureed that I had in the freezer. I also added cayenne and red pepper flakes. I ...


picture of recipeRoasted Chicken With Squash Recipe - Food.com
butter,    acorn squash,    chicken breast,    thyme,    pepper,    hubbard/buttercup squash,    seasoning,    maple syrup
Roasted chicken and squash in one dish meal- Bakes in th oven
Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 536.6   Calories from Fat 234 g 44 %   Total Fat ...


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picture of recipeButtercup Squash Casserole Recipe - Food.com
butter,    nutmeg,    chives,    cinnamon,    hubbard/buttercup squash,    salt,    vegetable fat spread,    brown sugar
This is listed as a new side dish on the www.pillsbury.com website.
Serving Size: 1 (1198) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 700.3   Calories from Fat 223 g 32 %   Tot...


picture of recipeSpiced Buttercup Squash Soup Recipe - Food.com
tomato paste,    chicken stock,    pepper,    nutmeg,    ginger root,    cinnamon,    allspice,    hubbard/buttercup squash,    onion,    salt,    milk
A very good squash soup with a few spices to make it just delectable -
Serving Size: 1 (131) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 54.1   Calories from Fat 16 g 31 %   Tot...


picture of recipeSavory Buttercup Squash Soup With Sage Recipe | SparkRecipes
butter,    sweet onion,    chicken stock,    olive oil,    sage,    pepper,    hubbard/buttercup squash,    celery,    salt,    parmesan cheese
I used buttercup squash to make this flavorful soup, but feel free to use butternut squash, acorn squash, or pumpkin.
Recipe by Diana Rattray ~ About.com Guide ****************************************...


picture of recipeCurried Squash and Black Bean Soup Recipe | SparkRecipes
butter,    black beans,    curry powder,    pepper,    dried ginger,    hubbard/buttercup squash,    leek,    salt,    milk,    water
A great vegetarian soup. Very filling. Low calories. cheap to make and serves approx 12 to 15!
clean and cube squash. Boil in 8 cups of water, with 12 wild leeks (cleaned and leaves removed). add spic...


picture of recipeHubbard Squash Coconut Curry Recipe | SparkRecipes
chicken stock,    curry powder,    ginger root,    jalapeno,    coconut milk,    hubbard/buttercup squash,    onion,    garlic,    green beans,    salt
My favorite squash is Hubbard squash. I like to make this easy and delicious curry and serve it over brown rice or just have it plain.
Hubbard squash is notoriously difficult to cut! Before you begin,...


picture of recipeCurried Baked Buttercup Squash Recipe - Food.com
butter,    curry powder,    hubbard/buttercup squash
Easy winter side dish. I enjoy the pleasant slightly sweet true squash taste of buttercup, but any other winter squash can be substituted. The curry can be omitted and replace with your favorite spice...


picture of recipeWest Indian Pumpkin Curry Recipe
butter,    calabaza,    bell pepper,    vegetables,    oil,    curry powder,    pepper,    cloves,    hubbard/buttercup squash,    onion,    garlic,    tomato,    pumpkin,    salt
Natural sweetness of pumpkin is stewed with curry flavors in a tomato and green pepper sauce,not spicy hot either.Been making this for 15 yrs.I like to serve it with coconut rice and a cucumber raita....


picture of recipeWest Indian Vegetable Curry Recipe | MyRecipes
calabaza,    red bell pepper,    vegetable stock,    olive oil,    cooking spray,    curry powder,    thyme,    chili pepper,    hubbard/buttercup squash,    carrot,    spring onion,    onion,    garlic,    zucchini/courgette,    tomato,    salt
This vegetable curry dish is often served over rice or with coo-coo, the Caribbean rendition of soft polenta. Calabaza, also called West Indian pumpkin, has a brilliant orange, firm, sweet flesh, much...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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