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 Ghorayeba Sand Biscuits Recipe
icing sugar, chickpea flour, pistachio, almond, ghee
Ghorayeba is one of the most famous cookies all around the midle east countries during the feast period and the end of Ramadan month.
Method: 1-Preheat oven to 300F,prepare two large nonstick baking ...
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|  Olive Oil Cake Recipe
icing sugar, olive oil, passionfruit, eggs, sugar, flour
Olive oil in a cake? Yes, it works and the passion fruit juice is a great flavor, too!
Preheat the oven to 375F. Grease and line a 9 inch springform pan with baking paper, or grease and flour a bundt...
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 Orange And Almond Cookies Recipe
butter, orange flower water, icing sugar, orange peel, almond, eggs, flour
These orange and almond cookies are buttery and so good to eat once u start u cant stop
beat butter, rind ,sifted icing sugar and orange flower water in a bowl with electric mixer until light and fluf...
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|  Date a Nut Meringue Cookies Recipe - Food.com
egg whites, icing sugar, walnut, pecan, cardamom, date
Serving Size: 1 (30) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 111.3 Calories from Fat 46 g 42 % Total Fat 5.2 g 7 % Saturated Fat 0.5 g 2 % Cholesterol 0 mg 0 % Sodiu...
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| Pomegranate Jelly With Rose Cream Recipe - Food.com
icing sugar, sugar, pomegranate juice, lemon juice, rose syrup, whipped cream, water
A very refreshing treat on a hot summer's day.
Serving Size: 1 (291) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 349.7 Calories from Fat 198 g 57 % Total Fat 22 g 33 % ...
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| Easy Date and Pecan Ice-Cream Recipe - Food.com
icing sugar, pecan, cardamom, date, honey, vanilla ice cream, cream, milk
Its very easy to make and it stays in the freezer for along time.
Serving Size: 1 (230) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 538.6 Calories from Fat 263 g 49 % Total ...
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|  Middle Eastern Farash (Butterflies) - Recipe #20122 - Foodgeeks
icing sugar, olive oil, oil, salt, water, flour
Try this recipe for Middle Eastern Farash (Butterflies) on Foodgeeks.com
In a large bowl, sprinkle salt into the flour and mix well. Add water and work into a dough. If you need to add a few extra spo...
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