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 Lamb And Potato Samosas Recipe
lamb steak, mashed potato, mango chutney, puff pastry, coriander, peas, onion, yogurt (plain)
Lovely tasty finger food. You could deep fry them, but I don't deep fry anything and they work out just fine shallow fried or in the oven....
Cook onion til soft, and add lamb. Cook for a few minu...
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|  Speedy lamb & spinach curry Recipe | SparkRecipes
lamb steak, red pepper, curry paste, sunflower oil, coriander, green chili, cumin, coconut cream, tomato, spinach
Please follow the ingredients that are listed below because not all the ingredients are listed on sparkpeople.comThe perfect recipe for a quick curry fix, use a tender cut of meat than can be stir-fri...
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 Lamb and Cucumber Soup Recipe - Food.com
lamb steak, light soy sauce, rice wine, chicken stock, sesame seed oil, pepper, cucumber, salt, rice vinegar
This is a variation on hot and sour soup
Serving Size: 1 (321) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 241.2 Calories from Fat 136 g 57 % Total Fat 15.2 g 23 % Saturate...
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|  Lamb Spirals With Plum Sauce And Bok Choy Recipe
lamb steak, sweet and sour sauce, sesame seed oil, peanut oil, cashew, pepper, ginger root, spring onion, garlic, bok choy, salt
This recipe is quick to make and an ideal meal for dinner guests.
Lay each lamb steak between 2 sheets of parchment paper and, using a meat cleaver, pound them until they are thin. Season the flatte...
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| Lamb Korma Recipe - Food.com
lamb steak, evaporated milk, mango chutney, chili dried/powder, oil, curry powder, garam masala, turmeric, ginger root, coriander leaf, cayenne pepper, coconut, onion, garlic, cream
Lovely Indian recipe!
Serving Size: 1 (324) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 851.4 Calories from Fat 658 g 77 % Total Fat 73.1 g 112 % Saturated Fat 37.2 g 186 %...
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|  Oriental Lamb
lamb steak, pepper, ginger root, garlic, soy sauce, salt, white wine
Combine wine, garlic, soy sauce and ginger. Marinate lamb turning occasionally. Broil or grill to desired degree. Salt and pepper to taste. Share this Recipe Share: 1 Tweet LOGIN TO YOUR COOKBOOK ...
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