Mashed Potato Latkes with Zucchini and Dill Recipe | MyRecipes matzah meal,    cornstarch,    oil,    pepper,    dill,    potato,    leek,    zucchini/courgette,    eggs,    salt These potato cakes are made with mashed potatoes instead of traditional shredded potatoes. They're great with Pear Applesauce. Combine and refrigerate the potato mixture up to a day ahead; dredge ...

25-clove Garlic Soup Recipe - Food.com tomato paste,    vegetable stock,    thyme,    cumin,    potato,    leek,    garlic,    salt,    creme freche I am a garlic-lover! Don't worry, the garlic gets mellow when cooked, yet has wonderful flavour. Serving Size: 1 (510) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 483.1   C...

Vegetable Stuffing for Cornish Game Hens Recipe - Food.com butter,    thyme,    pepper,    mushrooms,    carrot,    onion,    leek,    celery,    salt,    bread,    vegetable fat spread This is a slightly different stuffing, very tasty and if you don't eat fowl just have it as a side dish. This recipe is enough for 4 Cornish hens but if you are just cooking two put the rest of th...

Chicken Mushroom Barley Soup Recipe - Food.com chicken breast,    chicken stock,    olive oil,    barley,    thyme,    rosemary,    pepper,    bay leaf,    button mushroom/champignon,    carrot,    onion,    leek,    garlic,    celery,    white wine a twist on chicken soup & mushroom barley soup that will literally make your taste buds come alive! These ingredients came together after I cleaned the refrigerator. Serving Size: 1 (424) g   Servi...

Spring Potato Strata Recipe - Food.com butter,    swiss cheese,    red bell pepper,    cooking spray,    thyme,    pepper,    mushrooms,    potato,    leek,    garlic,    eggs,    salt,    vegetable fat spread,    milk This is great for dinner, lunch, breakfast, snack, brunch, pretty much great anytime you're hungry! Serving Size: 1 (358) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 405.6...

Rainbow Potato Salad Recipe - Food.com butter,    red potato,    yellow/orange bell pepper,    oregano,    dill,    basil,    lemon,    leek,    tomato Really easy, fast, pretty, and yummy! I came up with this when I felt the urge for a potato salad without all the mayo and egg. You can replace the potatoes with pasta and the butter with olive oil fo...

Vegetable Soup Recipe - Food.com tomato sauce,    olive oil,    thyme,    pepper,    butternut squash,    carrot,    onion,    leek,    garlic,    celery,    spinach,    stock or broth,    water This is so healthy and delicious. It's a great recipe for Vegans too. I think it originally came from the New York Times. Serving Size: 1 (451) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

Passover Vegetable Soup Recipe | MyRecipes chicken stock,    saffron,    pepper,    coriander leaf,    turnip,    carrot,    leek,    salt Learn how to make Passover Vegetable Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine first 6 ingredients in a large Dutch ov...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01