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Asparagus in Paradise Recipe - Food.com olive oil, almond, lemongrass, guinea pepper, garlic, asparagus, seasoning Grains of Paradise an aromatic seeds of a tropical African plant has a zesty flavor reminiscent of pepper, with hints of flowers, coriander and cardamom. The whole almond gives this a nice crunch but ...
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| Malay Curry With Beef or Lamb Recipe - Food.com red bell pepper, oil, five-spice powder, turmeric, tamarind, red peppercorn, paprika, lemongrass, ginger root, coriander seed, cayenne pepper, chili pepper, cinnamon, cumin, dried garlic, coconut cream, coconut, onion, garlic, lamb, beef, milk, ghee From Malay, in South Africa. Serving Size: 1 (228) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 635.6 Calories from Fat 344 g 54 % Total Fat 38.2 g 58 % Saturated Fat 23.9 g...
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King Prawns in Swahili Sauce Recipe - Food.com oil, garam masala, turmeric, pepper, lemongrass, ginger root, coriander, red chili, coconut milk, lime, shallot, garlic, tomato, prawn, salt, rice Mike Robinson's African recipe for king prawns in an aromatic coconut milk sauce and coriander rice Easy to make Serving Size: 1 (406) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Swahili Sauce Recipe - Food.com olive oil, garam masala, turmeric, lemongrass, ginger root, coriander leaf, red chili, coconut milk, shallot, garlic, tomato This easy recipe offers a coconut sauce with a real kick and makes a perfect partner for seafood and fish. To make lobster or shrimp Swahili simply prepare the seafood, marinate for 20 minutes in a li...
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| Tilapia Fishcakes Recipe - Food.com polenta, sunflower oil, turmeric, pepper, lemongrass, coriander seed, red chili, lime, potato, garlic, garden rocket, tilapia, salt These fabulous fish cakes have a hint of spice and a crisp cornmeal crust. Serving Size: 1 (343) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 264.1 Calories from Fat 24 g 9 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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