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Recipe Categories: appetizer,main,side
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 lychee

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Dietary Restrictions:

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picture of recipeFresh Pineapple and Lychee Chicken - Empress of China, San Fran Recipe - Food.com
chicken breast,    chestnut flour,    cornstarch,    oil,    pineapple,    lychee,    lemon,    white vinegar,    salt,    sugar,    tomato juice,    pineapple juice,    orange juice,    water
When my daughter spent a summer in China, she told me about lychees, a pink fruit they would pick and eat right off the trees. I'd never heard of them, but found canned lychees in an international...


picture of recipeKem Trai Vai Voi Gung- Lychee and Ginger Ice Recipe - Food.com
mint,    ginger root,    lychee,    water
Refreshing Vietnamese dessert. Cooking time is freezing time.
Serving Size: 1 (41) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3   Calories from Fat 0 g 9 %   Total Fat 0 g 0 % ...


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picture of recipeLychee Ice Cream Sauce Recipe by admin | ifood.tv
butter,    crystallized ginger,    cornstarch,    lychee,    vegetable fat spread,    sugar,    lime juice
Mix together sugar and cornstarch in a pan.   Drain syrup from lychees (you should have 1 cup) and blend into cornstarch mixture.   Add butter and ginger and cook, stirring, until sauce bubbles and thic...


picture of recipeBubble Lychee Banana Smoothie Recipe - Food.com
tapioca,    banana,    lychee,    tofu,    brown sugar,    sugar,    milk,    yogurt (plain),    ice
You can find the large tapioca pearls in your asian food market, the regular large tapioca pearls are still small, but you can use those too if you so desire.
Serving Size: 1 (664) g   Servings Per Rec...


picture of recipeFragrant Thai Prawn and Lychee Salad Recipe - Food.com
red capsicum pepper,    mint,    lemongrass,    kaffir lime leaves,    ginger root,    watercress,    chili pepper,    lychee,    shallot,    spring onion,    prawn,    rice vinegar,    fish sauce,    brown sugar,    lime juice
This is a lovely fragrant salad, perfect for those laid back summer lunches with a lovely glass of crisp chardonnay. The original recipe was featured on a fishing TV show here in Australia called Cree...


picture of recipeThai Lychee Soda Recipe - Food.com
mint,    lychee,    lime,    club soda,    pomegranate syrup,    water
A wonderfully refreshing and beautiful beverage that goes perfectly with an oriental meal, or just to enjoy itself on a hot summer day. I sometimes use the lychee fruit juice out of the can (1 cup) in...


picture of recipeLychee Sunrise Cocktail Recipe - Food.com
lychee,    sugar,    gin,    orange juice,    lime juice,    pomegranate syrup,    ice
I had some leftover lychees to use so went looking for ideas. This yummy concoction was found on importfood.com.
Serving Size: 1 (268) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeStir Fried Pork With Lychees Recipe - Food.com
hoisin sauce,    pepper,    lychee,    spring onion,    pork,    salt
This is from 1000 Great Recipes. Posting for ZWT3. Asia. You can use canned lychees if fresh are not available. 30 minutes marinating time.
Serving Size: 1 (178) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeMandarin Sorbet over Lychees Recipe - Food.com
mint,    lychee,    mandarin,    sugar,    grand marnier,    lemon juice,    water
Yet to try it but it seems like a refreshing treat!
Serving Size: 1 (321) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 374.2   Calories from Fat 9 g 3 %   Total Fat 1.1 g 1 %   Sa...


picture of recipeTofu With Lychee and Black Mushrooms [ Tao Hoo Neung Lychee] Recipe - Food.com
vegetable stock,    chicken stock,    sesame seed oil,    ginger root,    coriander leaf,    lychee,    soy sauce,    tofu
Delicious and easy to prepare
Serving Size: 1 (36) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 73.6   Calories from Fat 24 g 33 %   Total Fat 2.7 g 4 %   Saturated Fat 0.5 g 2 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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