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Traditional Homemade English Oxford Sausages - Oxford Bangers! Recipe - Food.com suet, mixed herbs, sage, pepper, nutmeg, mace, lemon, eggs, pork, veal, salt, bread crumbs, flour My low fat version of these famous English sausages. An Oxford butcher probably created this recipe in the days when every shop sold its own special home-made sausages. These are succulent and meaty, ...
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| Oat Cuisine! Savoury Cheese, Nut and Oat Flapjacks Recipe - Food.com butter, mixed herbs, oats, walnut, pecan, peanut, pepper, cayenne pepper, carrot, eggs, salt, cheddar cheese Serving Size: 1 (77) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 409.5 Calories from Fat 277 g 68 % Total Fat 30.9 g 47 % Saturated Fat 12.6 g 62 % Cholesterol 85.3 mg 28 ...
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Onion Gravy Recipe - Food.com mixed herbs, chicken stock, oil, onion, worcestershire sauce, flour English recipe traditionally served with sausages. Very good served with all types of poultry and game birds. Serving Size: 1 (91) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Baked Macaroni Cheese Recipe | SparkRecipes mixed herbs, pepper, mustard powder, dried garlic, tomato, parmesan cheese, cheese, pasta, vegetable fat spread, milk, flour Easy, delicious and healthy Baked Macaroni Cheese recipe from SparkRecipes. See our top-rated recipes for Baked Macaroni Cheese. Pre-heat the oven to Gas Mark 5 / 375F / 190C. Boil the macaroni in sal...
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| Bruschetta Casalinga Recipe - Food.com ciabatta, mixed herbs, olive oil, pepper, oregano, sun dried tomatoes, mozzarella cheese This is an Italian antipasti (appetizer) recipe that features herbed tomatoes and mozzarella on toasted ciabatta slices. The recipe is from my cookbook Italian Kitchen that is part of a Barnes ...
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| Sausage Stuffing Recipe by RecipesLover | ifood.tv butter, chicken liver, mixed herbs, pepper, onion, eggs, bacon, sausage, salt, stock or broth, bread Chop the bacon and liver finely . Chop the onion finely . Melt the butter in a pan and fry the bacon and liver until soft but not colored. Make crumbs from the bread . Mix all the ingredients, inc...
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| Rigatoni With Chicken Ragout Recipe - Food.com butter, chicken breast, heavy cream, mixed herbs, pepper, onion, salt, parmesan cheese, pasta, white wine From an Italian cooking magazine. Serving Size: 1 (234) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 648.8 Calories from Fat 289 g 45 % Total Fat 32.1 g 49 % Saturated Fat 1...
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| Tomato and Basil Pasta Sauce Recipe - Food.com tomato paste, mixed herbs, olive oil, pepper, bay leaf, basil, garlic, tomato, salt, sugar Great, cheap and easy pasta sauce for any pasta, can also be used as a base for lasagne, or any tomato pasta sauce. Serving Size: 1 (244) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Cal...
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| Sausage, Bacon and Tomato Cottage Pie Recipe - Food.com mixed herbs, beef stock, potato, onion, tomato, bacon, sausage, cheddar cheese This is a great one for winter nights and is so easy to make. Serving Size: 1 (459) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1307.5 Calories from Fat 897 g 69 % Total Fat...
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| Veggie bolognese recipe | BBC Good Food quorn, mixed herbs, vegetable stock, olive oil, mushrooms, carrot, onion, tomato, tomato ketchup/catsup, parmesan cheese, pasta This simple spag bol with a difference is perfect for kids to help cook, from BBC Good Food. STEP 1 Peel the carrot and cut into small dice. Halve and peel the onion, then finely chop. Thickly slice ...
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