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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peas

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeSalad-E Olivieh Recipe - Food.com
chicken breast,    dill pickle,    pepper,    peas,    potato,    carrot,    eggs,    salt,    mayonnaise,    lime juice
An Iranian potato and chicken salad.
Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 353.1   Calories from Fat 121 g 34 %   Total Fat 13.5 g 20 %   Saturated Fa...


picture of recipeLemon Couscous With Peas and Carrots Recipe - Food.com
butter,    lemon peel,    chicken stock,    pepper,    peas,    carrot,    salt,    cous cous,    lemon juice,    water
Posted for ZWT6: Middle East. Adapted from Bon Appetit.
Serving Size: 1 (244) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 299   Calories from Fat 48 g 16 %   Total Fat 5.4 g 8 %...


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picture of recipeChick Pea And Quinoa Saute Recipe
quinoa,    olive oil,    almond,    turmeric,    pepper,    coriander seed,    coriander leaf,    chili pepper,    cumin,    peas,    chickpea,    raisin,    onion,    garlic,    bean sprouts,    tomato,    salt
This lovely Moroccan style quinoa dish really was invented by accident. I didn't have many of the ingredients needed for another dish so decided to improvise and this is the tasty result. It can b...


picture of recipePersian Split Pea and Barley Stew Recipe - Food.com
vegetable stock,    barley,    pepper,    parsley,    cayenne pepper,    cinnamon,    cardamom,    bay leaf,    peas,    lemon,    potato,    carrot,    onion,    garlic,    tomato,    salt,    water
This comes from my Moosewood Low-Fat cookbook. I think this could be OAMC and/or made in the crock pot.
Serving Size: 1 (377) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 360.3...


picture of recipePersian Split Pea and Barley Stew Recipe | SparkRecipes
vegetable stock,    barley,    pepper,    cayenne pepper,    cinnamon,    cardamom,    bay leaf,    peas,    lemon,    potato,    carrot,    onion,    garlic,    tomato,    salt,    water
This is a delicious slightly more exotic version of Split Pea soup. It's filling, nutritious and really tasty! (It's also easy to make, and cheap!)
In a medium saucepan, bring the barley, bay ...


picture of recipeVegtable Pilaf Recipe - Food.com
butter,    red pepper,    oil,    turmeric,    pepper,    parsley,    ginger root,    bay leaf,    peas,    carrot,    onion,    garlic,    salt,    rice,    stock or broth,    water
A simple flavorful rice pilaf you may top with toasted pine nuts or almonds. a great side to any meal
Serving Size: 1 (161) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 156.1   ...


picture of recipeTabriz Style Kufteh Recipe - Food.com
butter,    ground lamb,    beef stock,    almond,    turmeric,    pepper,    parsley,    mint,    cloves,    cinnamon,    peas,    prune,    onion,    salt,    rice
An Iranian meat casserole. Cooking and preparation time does not include time to soak and cook peas and cook rice, which (done simultaneously) will take approximately 1 1/2 hours.
Serving Size: 1 (278...


picture of recipeRice And Peas Recipe
tomato sauce,    pitta bread,    ground beef,    cinnamon,    peas,    rice
My Great grandmother's recipie, a Syrian dish our family has always enjoyed
Brown beef in skillet   Cook rice according to package   In another pot place tomato sauce, peas, half a can of tomato sau...


picture of recipeMinted Pea Hummus Recipe | MyRecipes
olive oil,    mint,    peas,    garlic,    salt,    water
Green peas replace chickpeas for this twist on traditional hummus. Add the mint and garlic for more flavor and give it a whirl in a blender or food processor.
Instructions Checklist   Step 1   Place all...


picture of recipeGreen Pea Hummus Dip Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    cumin,    peas,    lemon,    garlic,    tahini,    salt
Use the hummus as part of a main meal served with grilled fish or chicken and salad. Alternatively serve with crudites or toasted pita bread.
Serving Size: 1 (98) g   Servings Per Recipe: 6   AMT. PER S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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