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Shrimp in Pernod Cream Sauce Recipe - Food.com butter, green peppercorn, chives, shrimp, pernod, cream I first enjoyed this shrimp dish at an outdoor cafe on St. Denis street in Montreal (a long, long, time ago). Sharing so you can enjoy it, too. This would make a perfect, romantic dinner. Serving Size...
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| Fresh Spinach With Leeks in Pernod Recipe - Food.com olive oil, pepper, leek, tomato, spinach, salt, pernod Pernod is the brand name of the licorice- flavored French liqueur pastis. You will find it under either of these names, as well as Ricard. It has been used as an ingredient in aperitiefs and in cookin...
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Provencal Fish Soup Recipe | MyRecipes red snapper, tomato paste, seafood stock, orange peel, olive oil, thyme, saffron, pepper, fennel seeds, coriander seed, carrot, onion, garlic, celery, tomato, shrimp, grouper, salt, port, red wine, pernod At Terrôir restaurant at the Craggy Range winery, chef Sara Simpson flavors her lush seafood soup with port, red wine and the usual dash of licorice-scented Pernod. Instructions Checklist Step 1...
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| Pernod Chicken Recipe - Food.com chicken breast, chicken stock, cornstarch, thyme, tarragon, chili pepper, spring onion, garlic, celery, bacon, white wine, pernod, cream Tarragon and Chicken are lifelong friends - now with Pernod for an added kick! Herbs can be dried or fresh. Serving Size: 1 (401) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 4...
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| Tomato Sauce Recipe soup, olive oil, thyme, pepper, oregano, basil, shallot, garlic, tomato, salt, sugar, pernod This is a very versatile sauce that can be used with pasta, chicken or fish dishes. Finelly chop the garlic (don't forget to take the center off) and the shallots. Sweat off the herbs, the garlic...
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| Sweet Spiced Chicken Breasts Recipe - Food.com chicken breast, olive oil, pepper, nutmeg, cloves, cinnamon, garlic, salt, white wine, pernod, anis, brandy, water This dish is actually best with Aguardiente de anís, a clear, anise-flavored brandy, that complements the cinnamon and other spices in this succulent chicken dish. Use dry aguardiente if you can ...
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| Barefoot Contessa Chicken Bouillabaisse Recipe - Food.com chicken, tomato paste, chicken stock, olive oil, saffron, rosemary, pepper, fennel seeds, cloves, potato, garlic, salt, white wine, pernod Serving Size: 1 (251) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 149.1 Calories from Fat 9 g 6 % Total Fat 1 g 1 % Saturated Fat 0.2 g 1 % Cholesterol 1.8 mg 0 % Sodium ...
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| Haven Recipe by admin | ifood.tv pernod, vodka, pomegranate syrup, ice MAKING 2) In an old-fashioned glass, add the ice. 3) Add in the grenadine. 4) Pour in the Pernod and vodka. 5) Stir gently. SERVING 6) Garnish with mint leaves. Recipe Summary Difficulty Level...
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| Pear Salad Recipe - Food.com tarragon vinegar, sesame seed oil, lemon, pear, fennel, celery, mustard, white wine vinegar, salt, sugar, pernod The flavors of pears, celery and fennel all work together to give a really unusual tasting salad. Make this salad when pears are at their best. If good pears are not available you can use apples, melo...
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| Roast Chicken With Fennel Stuffing Recipe - Food.com butter, olive oil, pepper, shallot, garlic, fennel, whole chicken, salt, pernod 365 Ways to Cook Chicken. Serving Size: 1 (422) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 882.5 Calories from Fat 616 g 70 % Total Fat 68.5 g 105 % Saturated Fat 21.5 g ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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