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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pork

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Dietary Restrictions:

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picture of recipeCajun Pork Roast Recipe | SparkRecipes
pork loin,    thyme,    white peppercorn,    paprika,    oregano,    nutmeg,    cayenne pepper,    cumin,    dried garlic,    salt
Lots of spice and cajun flavor! Serve with roasted potatoes and corn on the cob.
Get out a small bowl and combine all the spice in it. Take this rub and rub it all over your roast. Take your time with...


picture of recipePork Chops Smothered In Red Gravy Recipe
butter,    pork chop,    pasta sauce,    bell pepper,    olive oil,    mushrooms,    onion,    garlic,    worcestershire sauce,    cajun seasoning,    brown sugar,    water
This started as a pork rib recipe in a Winn Dixie (grocery store) sale flyer. I saw it and said to myself that with some changes that this would be great for pork chops. I made a change here and a cha...


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picture of recipeRed Beans and Rice Recipe | MyRecipes
green bell pepper,    thyme,    red peppercorn,    pepper,    paprika,    bay leaf,    kidney bean,    spring onion,    onion,    garlic,    celery,    turkey,    pork,    beef,    sausage,    salt,    rice,    water
This is the ultimate in thriftiness and convenience - beans in a slow cooker. The long, slow cooking time coaxes all the flavor from the sausage into the beans for a mild yet full-flavored dish. You c...


picture of recipeFried Pork Chops with Cream Gravy Recipe | MyRecipes
pork chop,    oil,    pepper,    dried garlic,    salt,    cajun seasoning,    buttermilk,    milk,    flour
Learn how to make Fried Pork Chops with Cream Gravy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Reserve 2 tablespoons flour, and set ...


picture of recipeCaramelized Cajun Pork Chops Recipe | MyRecipes
pork loin,    salt,    cajun seasoning,    brown sugar
Pounding the pork chops trims the time on the grill and ensures even cooking.
Instructions Checklist   Step 1   Preheat grill to 350 to 400 (medium-high) heat. Place pork chops between 2 sheets of heavy...


picture of recipeChicken And Sausage Gumbo Recipe
chicken thigh,    chicken breast,    green bell pepper,    hot sauce,    chicken stock,    oil,    spring onion,    onion,    celery,    pork,    beef,    sausage,    cajun seasoning,    rice,    water,    flour
In a dutch oven, combine 2 cups chicken broth, 2 cups water, and Cajun seasoning. Bring to a simmer. Add chicken and return to a simmer. Cover and cook for 10 minutes. Remove from heat and let chicken...


picture of recipeCreole Pork Chops Recipe
pork chop,    tomato sauce,    green pepper,    hot sauce,    oil,    onion,    tomato,    salt,    rice
This delicious creole pork chop dish dish will make your must make often recipe list!
PREPARE rice as directed on package.   MEANWHILE, cook and stir onion and green pepper in hot oil in large skillet ...


picture of recipeBayou Pork Chops Recipe - Food.com
pork chop,    green pepper,    pepper,    parsley,    green chili,    onion,    garlic,    celery,    tomato,    salt,    rice
From 1001 Low Fat Recipes.
Serving Size: 1 (582) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 525   Calories from Fat 134 g 26 %   Total Fat 15 g 23 %   Saturated Fat 5.1 g 25 %   ...


picture of recipePrudhomme Family's Nutria Sausage Recipe - Food.com
creole seasoning,    sage,    potato,    pork,    salt
The nutria (also called ragondin) is a fur bearing herbivore native to South America that was first introduced into the wilds of Louisiana in the late 1930s, when animals were intentionally and/or acc...


picture of recipeCajun Garlic Pork Roast Recipe
pork loin,    chili dried/powder,    pepper,    oregano,    cumin,    garlic,    salt
This dish is well worth the time.......served with a nice potato dish and green vegetable.....Wa la you have a very easy gourmet dish to feed friends and family.
Heat oven to 350. Blend all seasonings...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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