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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 red vermouth

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picture of recipeFettuccine with Grilled Oyster Mushrooms, Garlic and Cinzano - Recipe #5256 - Foodgeeks
chicken stock,    olive oil,    pepper,    oyster mushroom,    garlic,    garden rocket,    salt,    pasta,    red vermouth
Try this recipe for Fettuccine with Grilled Oyster Mushrooms, Garlic and Cinzano on Foodgeeks.com
Bring 6 quarts water to boil and add 2 tbsp. salt. In a 10- to 12-inch saute pan, heat 4 tbsp. virgin ...


picture of recipeSteamed Mussels with Cinzano, Scallions and Tomatoes - Recipe #5519 - Foodgeeks
red onion,    olive oil,    pepper,    spring onion,    garlic,    tomato,    mussel,    salt,    red vermouth,    water
Try this recipe for Steamed Mussels with Cinzano, Scallions and Tomatoes on Foodgeeks.com
In a 12- to 14-inch saute pan, saute onion and garlic in olive oil until softened but not browned. Add mussels...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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