Oriental Rhubarb Jam Recipe - Food.com hot sauce,    crystallized ginger,    five-spice powder,    rhubarb,    sugar,    lemon juice Ingredients not listed in body of recipe, so... Serving Size: 1 (1100) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 606.9   Calories from Fat 2 g 0 %   Total Fat 0.2 g 0 %   Satur... recipes with the same ingredients... Oriental Rhubarb Jam | Recipes Wiki | Fandom

Rhubarb-Ginger Jam Recipe - Food.com crystallized ginger,    lemon peel,    rhubarb,    sugar This was printed a few summers ago in the Montreal Gazette. They had found it on epicurious.com. One of these I'm going to try rhubarb, because I've been itching to try it since I found this r...

Rhubarb Strawberry Jam Recipe | SparkRecipes strawberry,    rhubarb,    gelatin,    sugar 1. In a large saucepan or stockpot, stir together the fresh rhubarb and sugar. Cover, and let stand overnight. *You can put this into a food processor before boiling if you want it broken down more or...

Raspberry Rhubarb Sauce Recipe - Food.com cinnamon,    lemon,    raspberry,    rhubarb,    sugar,    water This quick & easy sauce has a sweet-tart taste! Its perfect over ice cream, regular or frozen yogurt or fresh fruit such as strawberries or sliced peaches. Serving Size: 1 (878) g   Servings Per Re...

Rhubarb Butter Recipe - Food.com cinnamon,    rhubarb,    sugar,    red food coloring,    water Inexpensive, and yummy. This was a staple at our house growing up to put on toast, and cakes. Mom also sometimes put it on chicken. It's not really sweet, more tart. I'm surprised it wasn...

Strawberry Rhubarb Sauce Recipe | SparkRecipes cornstarch,    strawberry,    rhubarb,    sugar,    lemon juice,    water This simple fruit syrup tastes amazing drizzled on a hot stack of pancakes. It also works great on top of yogurt, ice cream, or pound cake. In a 3 quart pot, stir together sugar and corn starch. Add l...

Strawberry-Rhubarb Compote Recipe - Food.com crystallized ginger,    lime peel,    strawberry,    rhubarb,    sugar,    lime juice Serve with my Recipe #58721. Any remaining compote would be wonderful served for breakfast or dessert with a spoonful of yogurt or creme fraiche. From Bon Appetit. Serving Size: 1 (1529) g   Servings P...

Rhubarb, Ginger Marmalade Recipe - Food.com ginger root,    orange,    lemon,    rhubarb,    sugar I got this off the net a long time ago. Source: The rhubarb Compendium. It’s very good--I make it every year. Serving Size: 1 (313) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Cal...

Blackberry Jam Recipe - Food.com blackberry,    rhubarb,    salt,    sugar This delicious, tangy recipe for Blackberry Jam is a personal adaptation of a recipe I read online. It is very simple to make and requires no added pectin, only rhubarb and sugar to set. I find that f...

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