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Chocolate Chip Flirt Rice Pudding from Nyc's Rice to Riches Recipe - Food.com risotto rice, orange, brown sugar, dark chocolate, cream Try Chocolate Chip Flirt Rice Pudding from Nyc's Rice to Riches from Food.com. - 131074 Serving Size: 1 (427) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 775.6 Calories f...
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| Risotto a La Criolla Recipe - Food.com heavy cream, risotto rice, chicken stock, olive oil, pepper, coriander leaf, onion, garlic, salt, parmesan cheese, pisco This Peruvian dish blends the creamy texture of risotto with a traditional spanish flavor combination. From Yanuq.com. Serving Size: 1 (309) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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Beet Risotto With Walnuts and Gorgonzola Cheese Recipe - Food.com butter, risotto rice, gorgonzola cheese, vegetable stock, chicken stock, olive oil, walnut, beetroot, shallot, salt So delicious! I was skeptical of the beets, but they are very yummy in this dish, and the shallots and Gorgonzola help mellow them out. A neighbor gave us his CSA for the week when he went out of town...
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| Gourmet Mushroom Risotto Recipe - Food.com butter, risotto rice, chicken stock, oil, pepper, chives, mushrooms, shallot, salt, parmesan cheese, white wine In college, my friend Angela and I went to visit her granny. She made this for us. It was the first time I'd ever experienced anything like it. It was delicious and her granny gladly gave me the r...
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| Jamm’n Jamaican Pudd’n Recipe - Food.com butter, risotto rice, vanilla extract, dried ginger, mango, coconut, raisin, salt, brown sugar, lime juice, half and half This pudding is a wonderful creamy and rich dessert. The dish uses tropical fruits and the versatile coconut for the perfect ending to a spicy Caribbean meal. Serving Size: 1 (215) g Servings Per Rec...
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| Simple but Amazing! Saffron Risotto Recipe - Food.com butter, risotto rice, vegetable stock, chicken stock, olive oil, saffron, onion, parmesan cheese, pecorino cheese, water This was the dish i first tried saffron in, so amazilngly good! and the best risotto i have ever had! You must try this Serving Size: 1 (369) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Cuban Pork and Rice Recipe | SparkRecipes pork chop, risotto rice, red pepper, brown rice, chicken stock, olive oil, pepper, paprika, oregano, cumin, onion, garlic, green beans, tomato, artichoke, shrimp, rum, lime juice Easy, delicious and healthy Cuban Pork and Rice recipe from SparkRecipes. See our top-rated recipes for Cuban Pork and Rice. Combine paprika, lime juice, 2 tablespoons oil, rum (if using), 2 teaspoons...
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| Arroz con Pollo Recipe | MyRecipes chicken thigh, chicken drumstick, risotto rice, cherry pepper, green bell pepper, chicken stock, oil, turmeric, pepper, oregano, cumin, peas, olive, onion, garlic, tomato, ham, salt, lime juice Cuban chicken and rice (Arroz con Pollo) comes in many variations; however, it always starts with sofrito, a sautéed mixture of onion, bell pepper, and garlic. We use turmeric to color the rice y...
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| Fresh Vegetable Risotto Recipe - Food.com muenster cheese, fontina cheese, risotto rice, vegetable stock, chicken stock, olive oil, oil, parsley, basil, mushrooms, carrot, onion, garlic, asparagus, tomato, broccoli, rice, parmesan cheese Classic risotto is an Italian short grain rice simmered and constantly stirred so it slowly absorbs the cooking liquid, resulting in a creamy, delicious dish. This one is flavored with colorful vegeta...
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| Arroz Con Pollo Recipe chicken, tomato sauce, risotto rice, chicken stock, olive oil, saffron, pepper, cloves, chili pepper, cumin, bay leaf, onion, garlic, salt, sherry, white wine, lime juice This is a great one pot meal that is so tasty. Soak rice in cold water 1 hour. Preheat oven to 350 degrees. In a dutch oven heat oil. Season chicken in dutch oven with salt, pepper, and lime juice....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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