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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sardine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSoy Sauce and Vinegar Flavoured Sardines Recipe - Food.com
ginger root,    sardine,    soy sauce,    rice vinegar,    sake
This is posted in reply to Troy's request for more sardine recipes. I have eaten this in Japan, but never actually cooked it. It comes from a much loved cookbook whose simple recipes have never fa...


picture of recipeCanned Sardines Stir Fry Recipe - Food.com
tomato sauce,    green pepper,    hot sauce,    oil,    pepper,    onion,    garlic,    tomato,    sardine,    salt
Cheap way to eat
Serving Size: 1 (220) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 133.8   Calories from Fat 64 g 48 %   Total Fat 7.2 g 11 %   Saturated Fat 1 g 4 %   Cholesterol...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSpiced Sardines Recipe - Food.com
chili dried/powder,    oil,    turmeric,    lemon,    garlic,    sardine,    salt,    flour
Posted per a request for sardine recipes from Troy. This comes from a much loved cookbook, Indian Cooking. Russell loves these-I'm not so fond of tiny fish with lots of bones! Prep time doesn...


picture of recipePan Seared sardines Recipe | SparkRecipes
sardine,    fish
Delicious low cal version of a childhood favourite
Gently remove the sardines from the can. Use a knife with a wide blade to prevent them from disintegrating and drain the fish. Mix the turmeric and c...





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