Shrimp Bouillabaisse Fondue Recipe | MyRecipes seafood stock,    orange peel,    olive oil,    saffron,    red peppercorn,    pepper,    dried garlic,    garlic,    fennel,    tomato,    shrimp,    salt,    bread,    white wine This fondue contains ingredients that are typically found in bouillabaisse, a seafood stew from Provence. Once the shrimp are done, soak up any remaining fondue with cubes of French bread. Instruction...

Clam Chowder Recipe - Food.com red bell pepper,    creamed corn,    seafood stock,    thyme,    potato,    onion,    clam,    bacon,    milk I can't get enough of this delicious soup. The bacon and cream-style corn make it extra-special. Serving Size: 1 (588) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 484   Cal...

Pasta With Salmon Recipe - Food.com butter,    seafood stock,    pepper,    dill,    shallot,    shrimp,    salmon,    salt,    pasta,    white wine,    cream This is from a mini cookbook I bought recently called Recipes with Pasta by Louis Adams. It looks so darn good! It seems creamy and very tasty! I love pasta so I hope to try it soon! Serving Size: 1 (...

Seasoned Shrimp Recipe | MyRecipes seafood stock,    canola oil,    shrimp,    seasoning,    lemon juice Seasoned Shrimp are part of the recipe for Lowcountry Gazpacho with Quick Pickled Okra, but they're just as good on their own. Try this method for Seasoned Shrimp when a recipe calls for cooked sh...

Scallop Chowder Recipe - Food.com seafood stock,    chicken stock,    white peppercorn,    marjoram,    potato,    onion,    celery,    sweetcorn,    scallop,    bacon,    milk,    flour This is a rich, traditional chowder recipe using tender and creamy bay scallops in place of clams. Serving Size: 1 (464) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 396.8   Cal...

Fish Chowder Recipe butter oil,    seafood stock,    olive oil,    saffron,    potato,    carrot,    onion,    leek,    sweetcorn,    fish,    bacon,    milk Very easy and quick recipe, shared by a good friend of mine many years ago, married to a New England man, treasured and tasted many times. In a big casserole cook bacon and oil until crisp. Add carrot...

Creamy Clam Chowder Recipe - Food.com butter,    seafood stock,    white peppercorn,    onion,    celery,    clam,    bacon,    cream,    flour This is a traditional clam chowder with bacon, half-and-half, clam juice, and thickened with a roux. Recipe is from All recipes. Serving Size: 1 (286) g   Servings Per Recipe: 10   AMT. PER SERVING % DA...

Quick Clam Chowder Recipe - Food.com red potato,    evaporated milk,    seafood stock,    oil,    thyme,    pepper,    parsley,    bay leaf,    onion,    garlic,    clam,    flour Haven't made this yet. Based on one from America's Test Kitchen Family Cookbook. However, they used 4 slices of bacon; I intend on throwing in a small amount of bacos instead to save on choles...

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