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Cocktail Nuts Recipe - Food.com butter, hot sauce, nuts, dried garlic, worcestershire sauce, seasoning From Farmer's Almanac Serving Size: 1 (33) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 244.7 Calories from Fat 192 g 79 % Total Fat 21.4 g 32 % Saturated Fat 3.8 g 19 ...
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| Cocktail Weiners Recipe - Food.com frankfurter, hot sauce, garlic salt, pepper, onion, barbecue sauce, worcestershire sauce, salt, tomato ketchup/catsup This came from Alma Lee Alexander in Payette, ID. This is a great winter appetizer. I used all beef dinner frankfurters. Serving Size: 1 (75) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE...
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Bloody Mary Punch Recipe | MyRecipes hot sauce, vegetable juice, pepper, celery, worcestershire sauce, old bay seasoning, vodka, lime juice Instead of stirring all the ingredients together, serve optional shots of vodka on the side, and let guests add it or not. Instructions Checklist Step 1 Combine vegetable juice, next 5 ingredients, ...
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| Old Bay Bloody Mary Recipe - Food.com old bay seasoning, vodka, tomato juice, lemon juice Another great recipe from Old Bay. You can drink it as is or add vodka if you want the alcoholic version. Enjoy :) Serving Size: 1 (123) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calo...
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| Dinosaur Bar-B-Que Drunken Spicy Shrimp With Brazen Cocktail Sau Recipe - Food.com creole seasoning, hot sauce, horseradish, lime, lemon, garlic, shrimp, worcestershire sauce, apple cider vinegar, old bay seasoning, beer/lager, water Using the Mutha Sauce is the best sauce for just about everything. Zaar does not recognize this sauce, but do a search and you will find it.It the ingredients brown sauce is Mutha Sauce. Serving Size:...
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| Annie's Bloody Mary Mix Recipe - Food.com onion salt, hot sauce, pepper, horseradish, celery salt, worcestershire sauce, salt, tomato juice, lemon juice, lime juice Serving Size: 1 (2126) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 432.7 Calories from Fat 12 g 3 % Total Fat 1.4 g 2 % Saturated Fat 0.2 g 1 % Cholesterol 0 mg 0 % Sodiu...
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| Bloody Mary Recipe | SparkRecipes hot sauce, garlic salt, pepper, celery salt, salt, vodka, clamato A pitcher of bloody mary Make ahead of time and leave in refrigerator. It gets better with age. Number of Servings: 1 Recipe submitted by SparkPeople user JSH0715. Share on Facebook Share on Pintere...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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