Fava (Greek Split Pea DIp) Recipe | SparkRecipes split peas,    pitta bread,    olive oil,    pepper,    oregano,    spring onion,    onion,    garlic,    vinegar,    salt,    bread,    lemon juice Tasty vegetarian/vegan dip 1.Soak split peas overnight in plenty of water. 2. Rinse the split peas and place them in a saucepan with the onion and garlic. 3. Cover with water and bring to the boil, th...

Mockamole Recipe - Food.com rice cereal,    split peas,    garlic salt,    oil,    spring onion,    tomato,    salsa,    mayonnaise,    lemon juice,    water Serving Size: 1 (82) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 68.4   Calories from Fat 15 g 22 %   Total Fat 1.7 g 2 %   Saturated Fat 0.2 g 1 %   Cholesterol 1 mg 0 %   Sodium ...

Saskatchewan Hummus - Recipe #4175 - Foodgeeks black olive,    split peas,    sesame seed oil,    peanut,    parsley,    cumin,    garlic,    peanut butter,    salt,    lemon juice,    water Try this recipe for Saskatchewan Hummus on Foodgeeks.com Combine peanut butter, cumin, salt and garlic. Add lemon juice, hot water and sesame oil; mix thoroughly. Puree the split peas; add peanut butt...

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